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A cafeteria plan or cafeteria system is a type of employee benefit plan offered in the United States pursuant to Section 125 of the Internal Revenue Code. [1] Its name comes from the earliest versions of such plans, which allowed employees to choose between different types of benefits, similar to the ability of a customer to choose among available items in a cafeteria.
Bickford's Restaurants and Cafeterias is a chain of cafeteria-style restaurants founded in 1921. From the 1920s through the 1970s, the chain was a mainstay in the New York City area. From the 1920s through the 1970s, the chain was a mainstay in the New York City area.
BRAINTREE − After a 10-month review, the planning board has approved plans for a Chick-fil-A restaurant and a Brookline Bank branch at the site of the long-vacant Motel 6.. The approval includes ...
Soon thereafter, Hilltop announced plans to expand the restaurant into a national chain. [11] [12] In 1989, Hilltop opened a second location in Nashua, New Hampshire. [1] In 1990, Hilltop Steak House Inc. took over the lease of Le Biftheque, a steakhouse that was located in the former Valle's Steak House property in Braintree, Massachusetts. [13]
The Braintree location, located in the former Dunkin' Donuts University on Granite Street near Braintree Five Corners, will be smaller, with 97 seats, but will also feature a 210-seat function room.
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Manning's Cafeterias was a chain of about 40 cafeteria-style restaurants in nine western U.S. states. The chain started in Seattle's Pike Place Market in 1908; that location became Lowell's in 1957 and is still in operation.
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