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The plant form is usually erect but may be prostrate. The stems are often geniculate (with a knee-like bend) and are purplish at the base. The leaves are 5 to 25 cm (2 to 10 in) long, and 3 to 5 mm (0.12 to 0.20 in) wide; the upper surface is glossy dark green, flat and hairless with longitudinal veins, and the underside is shiny and smooth.
The Pooideae are the largest subfamily of the grass family Poaceae, with about 4,000 species in 15 tribes and roughly 200 genera. They include some major cereals such as wheat, barley, oat, rye and many lawn and pasture grasses. They are often referred to as cool-season grasses, because they are distributed in temperate climates. [1]
Lolium multiflorum (Italian rye-grass, [2] annual ryegrass) is a ryegrass native to temperate Europe, though its precise native range is unknown. [3] It is a herbaceous annual, biennial, or perennial grass that is grown for silage, and as a cover crop. [4] [5] It is also grown as an ornamental grass.
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Lolium contains some species which are important grasses for lawns, and as pasture and for grazing and hay for livestock, being a highly nutritious stock feed. Ryegrasses are also used in soil erosion control programs. It is the principal grazing grass in New Zealand where some 10
Perennial ryegrass is an important pasture and forage plant, and is used in many pasture seed mixes. In fertile soil, it produces a high grass yield, and in Britain and Ireland, it is frequently sown for short-term ley grassland, often with red or white clover (Trifolium pratense or T. repens).
Mammoth wild rye (Leymus racemosus) Leymus is a genus of plants in the grass family Poaceae (Gramineae). It is widespread across Europe, Asia, and the Americas. [1] [3] [4] [5] Leymus aemulans - Xinjiang, Central Asia; Leymus ajanensis - Siberia, Russian Far East, Alaska; Leymus akmolinensis - Siberia, Kazakhstan, European Russia
The best-known species of the genus is the cultivated rye, S. cereale, which is grown as a grain and forage crop. Wild and weedy rye species help provide a huge gene pool that can be used for improvement of the cultivated rye. [1] The genus Secale includes the cultivated rye and four to eleven wild species depending on the species criteria used.
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