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Sandra Lee's Go-To BBQ Sauce "I'm kind of a big sauce girl and a big molasses girl," Lee told us. And, as we know, she's also a big semi-homemade girl.
The sauce should be set to a low simmer. Mix in whole peeled tomatoes and cook for 2-3 more minutes. Carefully pour pot's mixture into a blender and blend until smooth.
2. Remove the saucepan from the heat. Let the soup mixture cool to room temperature. Cover and refrigerate for up to 1 week. Use as a basting sauce for ribs or chicken during grilling, or a dipping sauce for chicken tenders or breaded vegetables.
The flavor has inspired comparisons, from "a combination of barbecue sauce and sauerkraut juice" to "a mix of clam juice and sweetened tomato sauce". [2] Travel Channel personality Adam Richman has described the taste as a "mix between chili sauce, cocktail sauce, barbecue sauce, and ketchup." [citation needed]
Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well.
Stubb's Original Legendary Bar-B-Q Sauce: Best Texas-Style (Runner Up) $4 from Walmart Shop Now If Franklin Barbecue (founded 2009) is “new” Austin barbecue, then Stubb’s is “not-so-new ...
Other popular accompaniments include tomato ketchup (known as "red sauce" in some parts of Wales and as "tomato sauce" in certain parts of the country), brown sauce, chippy sauce (brown sauce mixed with vinegar and/or water and popular around the Edinburgh area of Scotland only), barbeque sauce, worcestershire sauce, partially melted cheddar ...
Start with an easy no-knead homemade pizza dough or use your favorite, then cover it with barbecue sauce, shredded chicken, three kinds of cheese, and more. Get the recipe: Gluten-Free BBQ Chicken ...