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  2. Pandanus tectorius - Wikipedia

    en.wikipedia.org/wiki/Pandanus_tectorius

    The fruit is made up of 38–200 wedge-like phalanges, often referred to as keys or carpels, which have an outer fibrous husk and are 8 inches in length. [8] There are roughly 40 to 80 keys in each fruit and the color of the fruit can be yellow, orange, or red with a green top. [3] Phalanges contain two seeds on average, with a maximum of eight ...

  3. Pandanus furcatus - Wikipedia

    en.wikipedia.org/wiki/Pandanus_furcatus

    A Pandanus furcatus plant from Dehradun, India. Pandanus furcatus Roxb., also known as korr, pandan or Himalayan/Nepal screw pine (named for the screw-like arrangement of its leaves), is native to the Sikkim Himalaya of Northeast India, Bhutan and Nepal, Malaysia, Indonesia and West Africa, and occurs on moist and shady slopes of ravines between 300 and 1500 m.

  4. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

    www.aol.com/12-holiday-recipes-worth-extra...

    Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.

  5. Pandanus - Wikipedia

    en.wikipedia.org/wiki/Pandanus

    The ripe fruit can be eaten raw or cooked, [32] while partly ripe fruit should be cooked first. [33] Small-fruited pandanus may be bitter and astringent. [32] Karuka nuts (P. julianettii) are an important staple food in New Guinea. [34] Over 45 cultivated varieties are known. [35]

  6. Pan-Roasted Cauliflower with Pine Nuts and Raisins Recipe - AOL

    homepage.aol.com/food/recipes/pan-roasted...

    1. Preheat the oven to 350°. In a small bowl, cover the raisins with water; let stand until softened, about 10 minutes. Drain. 2. Meanwhile, in a 10- to 12-inch cazuela or ovenproof skillet, heat the oil.

  7. 15 Christmas Tree Desserts That Are *Almost* Too Cute to Eat

    www.aol.com/15-christmas-tree-desserts-almost...

    Created in the 16th century with the invention of the cookie press, these Scandinavian and German butter cookies are a perfect bite-sized treat to snack on throughout the day.

  8. Pascuense cuisine - Wikipedia

    en.wikipedia.org/wiki/Pascuense_cuisine

    Pascuense cuisine, otherwise known as Easter Island cuisine or Rapa Nui cuisine, incorporates the influences of the indigenous Rapa Nui people and Latin America.Notable ingredients include seafood such as fish, octopus (heke), eel, sea snails (pipi) and crustaceans (), as well as sweet potato, taro, banana, pineapple, coconut, pumpkin, and poultry, pork and lamb meat.

  9. The 3-Ingredient Holiday Cookie I Make Every Year

    www.aol.com/3-ingredient-holiday-cookie-every...

    How To Make My 3-Ingredient Macaroons. For about 24 macaroons, you’ll need: 4 large egg whites. 1/2 cup (100 grams) granulated sugar. 1 1/2 teaspoons vanilla extract, optional