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  2. Tom kha kai - Wikipedia

    en.wikipedia.org/wiki/Tom_kha_kai

    Tom kha is a Thai soup that originated around 1890 and was first recorded in a Thai recipe book. The earliest recorded version of the soup was called Tom kha pet, and it featured duck and young galangal in a coconut milk-based curry. [4] Over time, chicken became a more popular protein choice and the dish evolved into the version known as Tom ...

  3. Let's Cook: You'll be eating this easy Thai coconut soup on ...

    www.aol.com/lets-cook-youll-eating-easy...

    2 cans, full fat unsweetened coconut milk. 4 cups chicken broth. 10 oz. sliced, fresh mushrooms. 1 tablespoon avocado oil. 1-2 tablespoons red curry paste. 1 pound chicken breast (sliced) 1 clove ...

  4. Tom yum - Wikipedia

    en.wikipedia.org/wiki/Tom_yum

    Tom yum. Tom yum or tom yam (UK: / ˌtɒm ˈjæm, - ˈjʌm /, US: /- ˈjɑːm /; [3] Thai: ต้มยำ, RTGS: tom yam [tôm jām] ⓘ) is a family of hot and sour Thai soups. The strong hot and sour flavors make it very popular in Thai cuisine. [4] The name "tom yam" is composed of two words in the Thai language.

  5. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    Steamed rice is served with sliced pig's trotters, which has been simmered in soy sauce and five spice powder. It is always served with a sweet spicy dipping sauce, fresh bird's eye chili peppers and cloves of garlic on the side. Boiled egg and a clear broth on the side are optional. Khao khai chiao. ข้าวไข่เจียว.

  6. Khao soi - Wikipedia

    en.wikipedia.org/wiki/Khao_soi

    Lao khao soi is a hand-sliced rice noodle soup with clear chicken, beef or pork broth topped with a tomato meat sauce made of minced pork, tomatoes, garlic, and fermented bean paste. [6] The dish is always served with fresh herbs. Lao khao soi noodles are made with steamed rectangular sheets of rice flour batter.

  7. Red curry - Wikipedia

    en.wikipedia.org/wiki/Red_curry

    lemongrass) coconut milk. Media: Red curry. Some of the ingredients for the paste. Red curry (Thai: แกงเผ็ด, RTGS: kaeng phet, pronounced [kɛːŋ pʰèt], lit.: 'spicy curry') is a Thai dish consisting of red curry paste cooked in coconut milk with meat added, such as chicken, beef, pork, duck or shrimp, or vegetarian protein ...

  8. Coconut soup - Wikipedia

    en.wikipedia.org/wiki/Coconut_soup

    Overview. Coconut soup is a fruit soup prepared using coconut fruit or coconut milk as a primary ingredient. [1] It can be prepared as a broth -based or cream-based soup. [1][2] The coconut fruit can be sliced, chopped, or shredded. [2] Green coconut fruit from young coconuts can also be used to prepare coconut soup, and coconut water and ...

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