Search results
Results from the WOW.Com Content Network
The Romanian word for hillock (măgură) was likely also borrowed from a reconstructed Proto-Slavic *măgula form. [21] Romanian adopted most Slavic loanwords after the change of the original *TorT-syllables was completed in the South Slavic languages in the middle of the 9th century. [21]
Most languages of the former Soviet Union and of some neighbouring countries (for example, Mongolian) are significantly influenced by Russian, especially in vocabulary.The Romanian, Albanian, and Hungarian languages show the influence of the neighboring Slavic nations, especially in vocabulary pertaining to urban life, agriculture, and crafts and trade—the major cultural innovations at times ...
This is a glossary of historical Romanian ranks and titles used in the principalities of Moldavia, Wallachia and Transylvania, and later in Romania. Many of these titles are of Slavic etymology, with some of Greek , Latin , and Turkish etymology; several are original (such as armaș , paharnic , jitnicer and vistiernic ).
The following list is a comparison of basic Proto-Slavic vocabulary and the corresponding reflexes in the modern languages, for assistance in understanding the discussion in Proto-Slavic and History of the Slavic languages. The word list is based on the Swadesh word list, developed by the linguist Morris Swadesh, a tool to study the evolution ...
Even Romanian words of Latin [note 8] or Slavic [note 9] origin seem to have been borrowed through Albanian mediation. Parallel changes in the meaning of a number of Latin words in the Albanian and the Romanian languages [note 10] can also be illustrated. [26] [34] A number of Albanian–Romanian calques [note 11] exist. [35]
Romanian wine; Russian cuisine is diverse, as Russia is the largest country in the world. [7] Russia's great expansions of territory, influence, and interest during the 16th–18th centuries brought more refined foods and culinary techniques, as well as one of the most refined food countries in the world.
For instance, they proposed that the Romanian words for fountain and land (modern Romanian fântână and țară) should be rendered by fontana and tiera. [48] They decided to replace Slavic loanwords with terms of Latin origin, even trying to get rid of the Romanian word for "and" (și), wrongly attributing a Slavic origin to it. [48]
Romanian pancakes, called clătite, are thin (like the French crêpe) and can be prepared with savory or sweet fillings: ground meat, cheese, or jam. Different recipes are prepared depending on the season or the occasion. [12] Wine is the preferred drink, and Romanian wine has a tradition of over three millennia. [12]