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The large environmental impact of agriculture – such as its greenhouse gas emissions, soil degradation, deforestation and pollinator decline effects – make the food system a critical set of processes that need to be addressed for climate change mitigation and a stable healthy environment. A sustainable food system is a type of food system ...
Sustainable development is an approach to growth and human development that aims to meet the needs of the present without compromising the ability of future generations to meet their own needs. [1][2] The aim is to have a society where living conditions and resources meet human needs without undermining planetary integrity. [3][4] Sustainable ...
The term food system describes the interconnected systems and processes that influence nutrition, food, health, community development, and agriculture.A food system includes all processes and infrastructure involved in feeding a population: growing, harvesting, processing, packaging, transporting, marketing, consumption, distribution, and disposal of food and food-related items.
Environmental barriers prevent the ability to protect and conserve the natural ecosystem. [90] Examples of these barriers include the use of pesticides and the effects of climate change. [90] Pesticides are widely used to combat pests that can devastate production and plays a significant role in keeping food prices and production costs low. [95]
The 2030 Agenda for Sustainable Development, adopted by all United Nations members in 2015, created 17 world Sustainable Development Goals (SDGs). The aim of these global goals is " peace and prosperity for people and the planet" [1][2] – while tackling climate change and working to preserve oceans and forests.
The most sustainable approach is a primarily plant-based diet, relying heavily on whole grains, legumes, fruits, and vegetables. This is also supplemented by moderate amounts of eggs, dairy, poultry, fish, and minimal red meat. [6] Proportions are meant to be moderate, with all dietary needs satisfied but not heavily exceeded.
Sustainability is a social goal for people to co-exist on Earth over a long period of time. Definitions of this term are disputed and have varied with literature, context, and time. [2][1] Sustainability usually has three dimensions (or pillars): environmental, economic, and social. [1]
Sustainable Development Goal 12 (SDG 12 or Global Goal 12), titled "responsible consumption and production", is one of the 17 Sustainable Development Goals established by the United Nations in 2015. The official wording of SDG 12 is "Ensure sustainable consumption and production patterns". [1] SDG 12 is meant to ensure good use of resources ...