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Explore delicious recipes and entertaining ideas from the Barefoot Contessa.
Lemon Chicken Breasts from Barefoot Contessa. Preheat the oven to 400 degrees. Warm the olive oil in a small saucepan over medium-low heat, add the…
Weeknight Bolognese from Barefoot Contessa. Heat 2 tablespoons of olive oil in a large (12-inch) skillet over medium-high heat. Add the ground sirloin and…
Beef Bourguignon from Barefoot Contessa. Preheat the oven to 250 degrees. Heat the olive oil in a large Dutch oven, such as Le Creuset. Add the bacon and…
Perfect Roast Chicken from Barefoot Contessa. Preheat the oven to 425 degrees. Remove the chicken giblets. Rinse the chicken inside and out. Remove any…
Fresh Whiskey Sours from Barefoot Contessa. Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill…
Sour Cream Coffee Cake from Barefoot Contessa. Preheat the oven to 350 degrees. Grease and flour a 10-inch tube pan. Cream the butter and sugar in the…
Easy Parmesan "Risotto" from Barefoot Contessa. Preheat the oven to 350 degrees. Place the rice and 4 cups of the chicken stock in a Dutch oven, such…
Mac & Cheese from Barefoot Contessa. Preheat the oven to 375 degrees. Drizzle oil into a large pot of boiling salted water. Add the macaroni and cook…