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Yorkshire pudding is a baked pudding made from a batter of eggs, flour, and milk or water. [1] A common English side dish, it is a versatile food that can be served in numerous ways depending on its ingredients, size, and the accompanying components of the meal. As a first course, it can be served with onion gravy.
8,201 acres (33.19 km 2) Thorne and Hatfield Moors form the largest area of lowland raised peat bog in the United Kingdom. [1] They are situated in South Yorkshire, to the north-east and east of Doncaster near the town of Thorne, and are part of Hatfield Chase. They had been used for small-scale extraction of peat for fuel from medieval times ...
Over the past four decades, extensive research has been conducted on the Archaeology of Hatfield and Thorne Moors, resulting in the discovery of important Bronze Age and Neolithic trackways. These investigations have been carried out as part of wider initiatives to understand the complex and intertwined social-ecological-climatic systems that ...
Aunt Bessie's Ltd. Aunt Bessie's Limited (until 2008 known as Tryton Foods Ltd) is a UK producer of frozen food products under the brand name Aunt Bessie's. The company produces frozen Yorkshire puddings, potato products, meal accompaniments, ready meals, vegetables and desserts. The company has its factories in Hull and employs over 350 staff.
England. Yorkshire. 53°36′30″N 0°57′30″W / 53.6083°N 0.9583°W / 53.6083; -0.9583. Thorne is a market town and civil parish in the City of Doncaster in South Yorkshire, England. It was historically part of the West Riding of Yorkshire until 1974. It has a population of 16,592, [1] increasing to 17,295 at the 2011 Census.
Thorne is a civil parish in the metropolitan borough of Doncaster, South Yorkshire, England. The parish contains 23 listed buildings that are recorded in the National Heritage List for England. Of these, one is listed at Grade I, the highest of the three grades, and the others are at Grade II, the lowest grade. The parish contains the town of Thorne, the village of Moorends, and the ...
Yorkshire is a historic county of England, centred on the county town of York. The region was first occupied after the retreat of the ice age around 8000 BC. During the first millennium AD it was inhabited by celtic Britons and occupied by Romans, Angles and Vikings. The name comes from "Eborakon" (c. 150) an old Brythonic name which probably ...
William Casson (23 October 1796 – 22 January 1886) was an English botanist, seed merchant, and local historian. He discovered the Fen or Crested Buckler-fern Dryopteris cristata in Yorkshire and wrote a local history of Thorne, The History and Antiquities of Thorne, with some account of the drainage of Hatfield Chase (1829, 3rd edition 1874).
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