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2. Tapioca - Wikipedia

   en.wikipedia.org/wiki/Tapioca

   Tapioca pearls are a common ingredient of traditional Indian dishes such as kheer. Tapioca pearls are used to make Sabudana khichdi, pakoda, paratha in Maharashtra, which is commonly eaten during vrat (fasting). Indians generally soak it overnight or 6-8 hours in before cooking. Cooked cassava dish from Kerala, India

3. Tapioca pearl - Wikipedia

   en.wikipedia.org/wiki/Tapioca_pearl

   Tapioca pearls. A tapioca pearl, also known as tapioca ball, is an edible translucent sphere produced from tapioca, a starch made from the cassava root. [1] They originated as a cheaper alternative to sago in Southeast Asian cuisine. [2][3] When used as an ingredient in bubble tea, they are most commonly referred to as pearls or boba.

4. Bubble tea - Wikipedia

   en.wikipedia.org/wiki/Bubble_tea

   Bubble tea most commonly consists of tea accompanied by chewy tapioca balls ("boba" or "pearls"), but it can be made with other toppings as well, such as grass jelly, aloe vera, red bean, and popping boba. It has many varieties and flavors, but the two most popular varieties are pearl black milk tea and pearl green milk tea ("pearl" for the ...

5. Washington Plum Pie Recipe - AOL

   www.aol.com/food/recipes/washington-plum-pie

   Put first six ingredients in a big bowl and mix until fruit is well coated. Place the fruit mixture in an unbaked pie shell and dot with little pieces of butter. Make a lattice crust top or cover ...

6. What Is Tapioca and How Do You Use It in Cooking? - AOL

   www.aol.com/tapioca-cooking-210700981.html

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7. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

   www.aol.com/36-common-substitutes-cooking-baking...

   Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

8. Tapioca pudding - Wikipedia

   en.wikipedia.org/wiki/Tapioca_pudding

   Tapioca pudding is a sweet pudding made with tapioca and either milk or cream. Coconut milk is also used in cases in which the flavour is preferred or in areas in which it is a commonplace ingredient for cooking. It is made in many cultures with equally varying styles, and may be produced in a variety of ways. [1]

9. 10 Kinds of Pasta That Are High In Protein - AOL

   www.aol.com/lifestyle/10-kinds-pasta-high...

   Some brands may add other ingredients to their chickpea pasta, such as tapioca, pea starch, or lentil flour. Depending on the brand, a 2-ounce serving can range from 11 to 15 grams of protein ...