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  2. Montepulciano d'Abruzzo - Wikipedia

    en.wikipedia.org/wiki/Montepulciano_d'Abruzzo

    Montepulciano d'Abruzzo is an Italian red wine made from the Montepulciano wine grape in the Abruzzo region of east-central Italy. It should not be confused with Vino Nobile di Montepulciano, a Tuscan wine made from Sangiovese and other grapes. [1] Montepulciano d'Abruzzo was first classified as Denominazione di origine controllata (DOC) in 1968.

  3. Vino Nobile di Montepulciano - Wikipedia

    en.wikipedia.org/wiki/Vino_Nobile_di_Montepulciano

    A Vino Nobile di Montepulciano. Vino Nobile di Montepulciano is a red wine with a denominazione di origine controllata e garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. [1] The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with ...

  4. Tuscan wine - Wikipedia

    en.wikipedia.org/wiki/Tuscan_wine

    Tuscan wine. Coordinates: 43°46′17″N 11°15′15″E. Tuscany. Tuscan wine is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape ...

  5. Cerasuolo d'Abruzzo - Wikipedia

    en.wikipedia.org/wiki/Cerasuolo_d'Abruzzo

    Montepulciano, Sangiovese. Cerasuolo d'Abruzzo is an Italian DOC classification of a rosé (Italian: rosato) style wine made from the Montepulciano grape in Italy's Abruzzo wine region. [1] The name cerasuolo (lit. 'cherry-red') relates to the deep color the wine obtains from even very brief skin-contact with the highly pigmented skins of the ...

  6. Abruzzo wine region - Wikipedia

    en.wikipedia.org/wiki/Abruzzo_wine_region

    The wines must be aged a minimum of 5 months prior to release and attain a minimum alcohol level of at least 11.5%. [12] Villamagna DOC – established as a red wine DOC in 2011. As of 2014 it covers 32 hectares with 172 hl of wine produced. Red: Montepulciano. [14] Terre Tollesi DOC – established as a DOC in 2008. It is a small DOC, and as ...

  7. Montepulciano (grape) - Wikipedia

    en.wikipedia.org/wiki/Montepulciano_(grape)

    Montepulciano (UK: / ˌ m ɒ n t eɪ p ʊ l ˈ tʃ ɑː n oʊ,-t ɪ p-/ MON-tay-puul-CHAH-noh, -⁠tih-, [1] Italian: [ˌmontepulˈtʃaːno]) is a red Italian wine grape variety that is most noted for being the primary grape behind the DOCG wines Colline Teramane Montepulciano d'Abruzzo and Offida Rosso; and the DOC wines Montepulciano d'Abruzzo, Rosso Conero, and Rosso Piceno Superiore.

  8. Brunello di Montalcino - Wikipedia

    en.wikipedia.org/wiki/Brunello_di_Montalcino

    Brunello di Montalcino. Brunello di Montalcino is a red DOCG Italian wine produced in the vineyards surrounding the town of Montalcino, in the province of Siena, located about 80 km south of Florence, in the Tuscan wine region. Brunello, a diminutive of bruno (lit. 'brown'), is the name that was given locally to what was believed to be an ...

  9. List of Italian DOCG wines - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_DOCG_wines

    List of Italian DOCG wines. This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. [1] The four original DOCGs were Brunello, Vino Nobile, and Barolo (all approved by a presidential decree in July 1980) and Barbaresco (as approved in October 1980).

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