enow.com Web Search

  1. Ads

    related to: mandolin sliced potatoes fried rice seasoning mix

Search results

  1. Results from the WOW.Com Content Network
  2. What potato dishes look like in 24 places around the world - AOL

    www.aol.com/potato-dishes-look-24-places...

    Potato slices are arranged in a mound in the pot, infused with saffron. After the rice is cooked with a bit of oil, the pot is overturned to reveal a stunning display of golden potatoes. Curry ...

  3. Crinkle-cutting - Wikipedia

    en.wikipedia.org/wiki/Crinkle-cutting

    Cross-cut waffle fries with a hamburger. Pommes gaufrettes, grid fries, waffle fries, crinkle-cut or criss-cross fries are fries obtained by quarter-turning the potato before each pass over the corrugated blade of a mandoline and deep-frying.

  4. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Sliced potatoes seared in goose or duck fat with garlic, then steamed until soft but still crisp. [38] Pommes soufflées: France: Twice-fried slices of potato. First fried at 150 °C (300 °F), cooled, then fried again at 190 °C (375 °F), causing the slices to puff up. Potato babka: Eastern Europe

  5. Mandoline - Wikipedia

    en.wikipedia.org/wiki/Mandoline

    The mandoline juliennes in several widths and thicknesses. It also makes slices, waffle cuts and crinkle cuts, and dices firm vegetables and fruits. With a mandoline, slices are uniform in thickness, [4] which is important with foods that are deep-fried or baked (e.g. potato chips), as well as for presentation.

  6. 4 Ways to Change up Plain Rice for the Better - AOL

    www.aol.com/lifestyle/4-ways-change-plain-rice...

    4 simple and delicious ways to spice up your rice. For premium support please call: 800-290-4726 more ways to reach us

  7. Fried potatoes - Wikipedia

    en.wikipedia.org/wiki/Fried_potatoes

    Lyonnaise potatoes – a French dish prepared with sliced pan-fried potatoes and thinly sliced onions that are sautéed in butter with parsley; Papa rellena (English: stuffed potatoes) – a Latin American dish prepared using a baked potato dough that is stuffed with various fillings

  8. Potato wedges - Wikipedia

    en.wikipedia.org/wiki/Potato_wedges

    Potato wedges are irregular wedge-shaped slices of potato, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants, and are usually seasoned with a variety of spices, commonly paprika, salt and pepper.

  9. Mixed rice dish - Wikipedia

    en.wikipedia.org/wiki/Mixed_rice_dish

    There are many mixed rice dishes in cuisines around the world. Mixed rice combines rice with various meats, vegetables, and spices. The resulting dish is often eaten as the main portion of the meal, although it can be served as a side.

  1. Ads

    related to: mandolin sliced potatoes fried rice seasoning mix