Search results
Results from the WOW.Com Content Network
In Britain, soft fruit is a horticultural term for such fruits. [ 3 ] [ 4 ] [ 5 ] The common usage of the term "berry" is different from the scientific or botanical definition of a berry , which refers to a fleshy fruit produced from the ovary of a single flower where the outer layer of the ovary wall develops into an edible fleshy portion ...
On the screen of a color television or computer, white is produced by mixing the primary colors of light: red, green and blue at full intensity, a process called additive mixing (see image above). White light can be fabricated using light with only two wavelengths, for instance by mixing light from a red and cyan laser or yellow and blue lasers.
The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...
Besides being a flavor- and vitamin-packed snack, freeze-dried fruit is also a sneaky way to cut back on added sugar in baked goods and breakfast recipes, and “they also lend a pretty burst of ...
Redcurrants, a type of berry derived from a simple (one-locule) inferior ovary Kiwifruit, a berry derived from a compound (many carpellate) superior ovary. In botany, a berry is a fleshy fruit without a stone (pit) produced from a single flower containing one ovary.
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis. Grapes are a non-climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history.
An inflorescence (a cluster) of white flowers, called a head, is produced first. After fertilization, each flower in the cluster develops into a drupe; as the drupes expand, they develop as a connate organ, merging into a multiple fleshy fruit called a syncarp.
This type of fruit is called a caryopsis. Examples include cereal grains, such as wheat, barley, and rice. Examples include cereal grains, such as wheat, barley, and rice. The dead pericarp of dry fruits represents an elaborated layer that is capable of storing active proteins and other substances for increasing survival rate of germinating seeds.