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Michelin Guide San Francisco Bay Area & Wine Country 2009. Michelin Travel Publications. 2009. ISBN 978-2-06-713707-3. Michelin Guide San Francisco Bay Area & Wine Country 2010. Michelin Travel Publications. 2010. ISBN 978-2-06-714694-5. Michelin Guide San Francisco Bay Area & Wine Country 2011. Michelin Travel Publications. 2011.
Californios is a Michelin-starred restaurant in San Francisco, California, serving Mexican cuisine.Its head chef is Val M. Cantu, one of the restaurant's co-owners.. Californios earned its first Michelin star in 2015 and its second in 2017, becoming the first US restaurant serving Mexican cuisine to earn two Miche
The restaurant opened in August 2021. [2] Six months after the restaurant opening, it earned a Michelin star. [6] The chef-owner is David Yoshimura. [7] Yoshimura also won the Michelin guide's Young Chef Award for California. [8] [9] Next door is Bar Iris, the sister cocktail bar to Nisei which serves high end Japanese influenced cocktails. [10 ...
In 2018, Angler was featured on Esquire's list of the best restaurants. [2] Angler has received a Michelin star, meaning "high-quality cooking, worth a stop". [6]Jenna Scatena of Condé Nast Traveler magazine stated that the restaurant served "some of the best modern seafood" in the city, additionally praising the wine menu and "attentive" staff. [1]
The restaurant is located on Mission street between 24th and 25th, in San Francisco's Mission District. [4] Jara's parents had helped him buy the building for US$39,000 in 1972; after they died without transferring ownership to him, the business was the subject of a property dispute between Jara and his eight siblings. [ 6 ]
The restaurant was opened by Nancy Oakes and her financier Pat Kuleto in the Audiffred Building in 1993. In 2012, she won the James Beard Award for Outstanding Restaurant. [4] [5] Nancy won Outstanding Chef in 2015. [6]
A sister restaurant, Cotogna, opened next door in 2011. [1] In 2017, Quince became only the sixth restaurant in the San Francisco Bay Area to be awarded three Michelin stars by the Michelin Guide. [2] The Tusks partner with Fresh Run Farms of Bolinas in sourcing exclusive produce. [3] The restaurant also features a global selection of caviar. [4]
San Francisco International Airport. The following airports are in the area around the San Francisco Bay, including the cities of San Jose, San Francisco, and Oakland.The list includes only public-use and/or government-owned airports in the eleven counties (the nine counties that border the bay, plus Santa Cruz and San Benito Counties) that make up the Census Bureau's San Jose–San Francisco ...
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