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2. Tava - Wikipedia

   en.wikipedia.org/wiki/Tava

   A tava(h) / tawa(h) (mainly on the Indian subcontinent), saj (in Arabic), sac (in Turkish), and other variations and combinations thereof, [clarification needed] is a metal cooking utensil. [1] The tawa is round and can be flat, but more commonly has a curved profile, and while the concave side can be used as a wok or frying pan , the convex ...

3. Even Professional Chefs Cook Instant Ramen — Here’s How They ...

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   Food & Wine / Photo by Robby Lozano / Food Styling by Jasmine Smith / Prop Styling by Tucker Vines. Bacon, melted American cheese, and a poached egg turn ramen into breakfast.

4. Bakarkhani - Wikipedia

   en.wikipedia.org/wiki/Bakarkhani

   Bakarkhani or Baqarkhani or Bakorkhoni also known as bakarkhani roti, is a thick, spiced flat-bread that is part of the Mughlai cuisine. [4] Bakarkhani is prepared on certain Muslim religious festivals in South Asia and is now popular as sweet bread. [5] Bakarkhani is almost biscuit-like in texture, with a hard crust.

5. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.

6. Try Drew Barrymore's new line of five-minute frozen meals at ...

   www.aol.com/lifestyle/try-drew-barrymores-new...

   The celeb gives microwave dinners a modern makeover with delicious, nutritious and affordable dishes. Try Drew Barrymore's new line of five-minute frozen meals at Walmart for quick and easy ...

7. Roti - Wikipedia

   en.wikipedia.org/wiki/Roti

   Ghee is rubbed on both sides, then it is cooked on a tawa (a round, flat metal griddle used in Indian & Pakistani cooking). This gives the roti a crisp outside and small patches of light browning. When the roti is almost finished cooking, the cook begins to beat the roti while it is on the tawa, causing it to become light and flaky.

8. Naan - Wikipedia

   en.wikipedia.org/wiki/Naan

   Naan (/ n ɑː n /) is a leavened, oven-baked or tawa-fried flatbread, that can also be baked in a tandoor. It is characterized by a light and fluffy texture and golden-brown spots from the baking process. [1] Naan is found in the cuisines of Central Asia, South Asia, Southeast Asia, and the Caribbean. [2] [3] [4]

9. Delta stock pops following Q4 earnings beat as CEO sees 'a ...

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   Delta Air Lines stock popped 10% in early trading Friday after a record air travel year propelled the airline to its best-ever annual revenue total.And Delta CEO Ed Bastian sees that momentum ...