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Minimum degree and practice requirements for certification as a Certified Dietitian or Certified Dietitian Nutritionist. Must be certified or eligible for certification by the Commission on Dietetic Registration to be eligible for initial state certification (must be eligible to hold RD/RDN credentials [Registered Dietitian/Registered Dietitian ...
The California High School Proficiency Exam (CHSPE) was an early exit testing program established under California law (California Education Code Section 48412). Testers who passed the CHSPE received a high school equivalency (HSE) diploma granted by the California State Board of Education .
In 1920, the California State Legislature's Special Legislative Committee on Education conducted a comprehensive investigation of California's educational system. The Committee's final report, drafted by Ellwood Patterson Cubberley, explained that the system's chaotic ad hoc development had resulted in the division of jurisdiction over education at the state level between 23 separate boards ...
Teaching the importance of breastfeeding in a nutrition rehabilitation clinic in Madhya Pradesh, India. A lactation consultant is a health professional who specializes in the clinical management of breastfeeding. The International Board of Lactation Consultant Examiners (IBLCE) certifies lactation consultants who meet its criteria and have ...
The SPI directs all functions of the Department of Education, executes policies set by the California State Board of Education, and also heads and chairs the Board. The superintendent is elected to a four-year term, serves as the state's chief spokesperson for public schools, provides education policy and direction to local school districts ...
Rumors that San Luis Obispo County school districts are placing litter boxes in restrooms to accommodate students who identify as “furries” are false, school district administrators say.
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State lawmakers on Thursday sent a bill to Gov. Gavin Newsom to ban schools, beginning in 2028, from distributing or selling products containing six common food dyes: red No. 40, Yellow 5, Yellow ...