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Oleana is an Inman Square (Cambridge, Massachusetts) fine dining, Middle Eastern restaurant owned by Ana Sortun and opened in 2001. [1] The menu also has Mediterranean influences. Culinary influences on the menu include Spain, Turkey and Armenia.
Alabama: The Original Oyster House. Spanish Fort . Since the '80s, this seafood destination has been a celebration of Gulf cuisine. Come with a group and run as much of the menu as you can.
Food & Wine named Neptune Oyster one of America's Best Oyster Bars in 2022. [5] In 2020, they were a semifinalist for the James Beard Award for Outstanding Restaurant. [6] In 2022, The New York Times named them one of the top 50 restaurants in the US. [7]
You can even arrive by boat and dock at the restaurant or grab the water shuttle from their sister restaurant Cowfish. 43 Canoe Place Rd., Hampton Bays; 631-594-3544 or rumbahamptonbays.com 7.
A New Orleans chef didn't always cook for a living. He used to serve in the U.S. Marines. Now he's the author of a cookbook featuring the flavors of his hometown.
Rock Harbor is a man-made [1] harbor on Cape Cod Bay located on the border between Orleans, Massachusetts, and Eastham, Massachusetts. A small commercial and charter fishing fleet docks in the harbor. [2] The harbor is an artificial harbor and is dredged to maintain a depth of 4 feet at low tide. [3]
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The town line between Eastham and Orleans is the site of the termini of Massachusetts Routes 6A and 28. The two routes join in the Orleans town center and end at a rotary with Route 6 at the Eastham town line. Massachusetts Route 39, which traces a portion of the Brewster town line, ends in the southern part of Orleans at Route 28. Other than ...