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Eight at Gazegill, which opened in March, is the latest venture to propel the Ribble Valley onto the national food map. It’s located on an organic farm run by Emma Robinson and Ian O’Reilly ...
Riverford Organic Farmers Ltd is an organic farm and organic vegetable box delivery company founded by Guy Singh-Watson in Devon, England, but with sister farms in three locations around the country. [1] Riverford Farm, Buckfastleigh The contents of a Riverford fruit and vegetable box from July 2009
Source-separated organics (SSO) is the system by which waste generators segregate compostable materials from other waste streams at the source for separate collection. Types of materials [ edit ]
Organic Valley (OV) is an organic food brand and independent cooperative of organic farmers based in La Farge, Wisconsin, United States. Founded in 1988 and it is the largest farmer owned organic collective in North America.
Maggie's Organics is a brand of clothing and soft goods made from certified organic cotton and wool fibers, using fair trade production and distribution methods. The company was founded in 1992, and so is the oldest surviving organic apparel company in the US.
Organic certification addresses a growing worldwide demand for organic food. It is intended to assure quality, prevent fraud, and to promote commerce.While such certification was not necessary in the early days of the organic movement, when small farmers would sell their produce directly at farmers' markets, as organics have grown in popularity, more and more consumers are purchasing organic ...
As organic cattle approach market weight, there are two feeding methods that producers most commonly use to deliver beef products to their customers: “grass-fed” and “grain-fed”. In the “grass-fed” program, the cattle continue to eat certified organic grass right up to the time of slaughter. The USDA is currently developing ...
Horizon Organic's products are certified organic by the USDA and advertised as free of antibiotics, growth hormones and pesticides. Prior to being acquired by Dean Foods in 2004, it was a public company and owner of the organic dairy brands: Juniper Valley Farms, The Organic Cow of Vermont and UK brand Rachel's Organic. [2] [3]