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  2. Knife legislation - Wikipedia

    en.wikipedia.org/wiki/Knife_legislation

    Legal knives: In Denmark, folding knives (pocket knives) and fixed-blade knives are legal to own, if the blade is no longer than 12 cm (4.7 in). Blades over this length may only be legally owned, if the possessor has a legitimate reason for owning the knife (knives for cooking at home, knife used as a tool, an especially designed knife for ...

  3. Table knife - Wikipedia

    en.wikipedia.org/wiki/Table_knife

    Table knives with bone or ivory handles; the maker's legend is stamped on the blade A formal place setting, including fish knife and fork An English dinner setting, c. 1750 A stainless steel dinner knife on a knife rest. A table knife is an item of cutlery with a single cutting edge, and a blunt end – part of a table setting. Table knives are ...

  4. Gerber Mark II - Wikipedia

    en.wikipedia.org/wiki/Gerber_Mark_II

    The Gerber Mark II is a fighting knife manufactured by Gerber Legendary Blades from 1966 to 2000, with an additional limited run of 1500 in 2002, [1] and full production resuming as of July 2008. [2] It was designed by retired United States Army Captain, Clarence A. “Bud” Holzmann, who based the pattern on a Roman Mainz Gladius .

  5. Utility knife - Wikipedia

    en.wikipedia.org/wiki/Utility_knife

    Finnish outdoor utility knife, puukko Retractable blade knife with replaceable utility blade A utility knife is any type of knife used for general manual work purposes. [1] Such knives were originally fixed-blade knives with durable cutting edges suitable for rough work such as cutting cordage, cutting/scraping hides, butchering animals, cleaning fish scales, reshaping timber, and other tasks.

  6. What’s The Difference Between A Cheap Chef’s Knife And An ...

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  7. List of blade materials - Wikipedia

    en.wikipedia.org/wiki/List_of_blade_materials

    The latter two are considered premium cutlery steels for both folding knives and fixed blades. [7] 300 series. Because the 300 series is non-hardenable (non-Martensitic), they are primarily used in entry-level dive knives and as the outer layers in a San Mai blade. The 300 series is non-magnetic.

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