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  2. He runs the graveyard of L.A.'s failed restaurants — and ...

    www.aol.com/news/hes-guy-buys-equipment...

    He sells used restaurant equipment purchased from failed eateries. (Gina Ferazzi / Los Angeles Times) Fred Bush cut across the failing pizzeria and headed behind the counter where a hulking oven ...

  3. Restaurant closures produce glut of used equipment - AOL

    www.aol.com/news/restaurant-closures-produce...

    The pandemic has forced thousands of restaurants to permanently shut their doors as dining restrictions keep customers away. But the unprecedented closures have created a boom for commercial ...

  4. S.E. Rykoff - Wikipedia

    en.wikipedia.org/wiki/S.E._Rykoff

    Food service, restaurant equipment & kitchen design S.E. Rykoff & Co. , also known as SERCO , was a broad line national wholesale grocer that serviced the restaurant, hotel and institutional trade from regional warehouses, sale forces and truck fleets located primarily on the west coast of the United States.

  5. List of defunct restaurants of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct...

    Signatures Restaurant; Sisters Chicken & Biscuits – founded in 1979, this was Wendy's first attempt to expand beyond burgers [10] [11] [12] Sokolowski's University Inn, Cleveland, Ohio; Soul Daddy; Specialty Restaurant Group; Steak and Ale; Steve's Ice Cream; Sweet Tomatoes – Founded in San Diego in 1978 and operated as Souplantation in ...

  6. The Los Angeles Restaurant Community Needs Your Help - AOL

    www.aol.com/los-angeles-restaurant-community...

    The Los Angeles hospitality industry has rallied together, offering frontline workers and evacuees free meals, clean water, and a place to rest, but many of those restaurant workers have lost ...

  7. Brown Derby - Wikipedia

    en.wikipedia.org/wiki/Brown_Derby

    The building that formerly housed the Los Feliz Brown Derby at 4500 Los Feliz Boulevard has been in use as a restaurant since the 1920s. Film mogul Cecil B. DeMille , a part owner of the Wilshire Blvd. restaurant, bought the building, a former chicken restaurant named Willard's, and converted it into a Brown Derby in 1940.

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