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John Dory, St Pierre, or Peter's fish, refers to fish of the genus Zeus, especially Zeus faber, of widespread distribution. It is an edible demersal coastal marine fish with a laterally compressed olive-yellow body which has a large dark spot, and long spines on the dorsal fin. Its large eyes at the front of the head provide it with binocular ...
England. Modern Cookery for Private Families is an English cookery book by Eliza Acton. It was first published by Longmans in 1845, and was a best-seller, running through 13 editions by 1853, though its sales were later overtaken by Mrs Beeton. On the strength of the book, Delia Smith called Acton "the best writer of recipes in the English ...
Endive (/ ˈ ɛ n d aɪ v,-d ɪ v, ˈ ɑː n d iː v /) [3] is a leaf vegetable belonging to the genus Cichorium, which includes several similar bitter-leafed vegetables.Species include Cichorium endivia (also called endive), Cichorium pumilum (also called wild endive), and Cichorium intybus (also called chicory).
Stamppot is prepared by boiling the vegetables and potatoes separately. Once done, the potatoes are added to the same pot as the vegetables and all are thoroughly mashed together. Rookworst, a type of smoked sausage, is the preferred piece of meat to be added to the dish in the Netherlands. Stamppot can also be made in a single pot.
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John Dory (song) John Dory (Roud 249, Child 284) is an English-language folk song. The fish John Dory may be named for the titular character. [1] The song is sometimes sung as a three-part round. The first printing of the tune and text is 1609 in Thomas Ravenscroft 's Deuteromelia songbook but there are earlier mentions of the song in books. [2]
Release. 4 February. (2003-02-04) –. 22 April 2003. (2003-04-22) Posh Nosh is a 2003 BBC television programme that parodies television chefs; the title and outline are references to a cooking show pilot pitched by Neil and Christine Hamilton. Written by Jon Canter and Arabella Weir from an idea by Weir, and directed and script edited by Chris ...
Place the rice in a pot and add 1 1/2 cups cold water, the salt, and 1 tablespoon of butter. Bring to a boil, cover and simmer over low heat for 20 minutes. Remove from heat and then fluff with a ...