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2. Alcohol measurements - Wikipedia

   en.wikipedia.org/wiki/Alcohol_measurements

   It is a holdover from when spirits, wines and brandies, ale, and beer all had different standard measures of capacity. An Ale Gill (based on the Ale gallon) and a Beer Gill (based on the Beer gallon) were different sizes until standardized as Ale / Beer gallons in 1688, Beer gallons in 1803, and Imperial gallons in 1824. Half (imp.) 284 mL: 9.6 ...

3. Snifter - Wikipedia

   en.wikipedia.org/wiki/Snifter

   Look up snifter in Wiktionary, the free dictionary. A snifter (also called brandy snifter, brandy glass, brandy bowl, or a cognac glass) is a type of stemware, a short-stemmed glass whose vessel has a wide bottom and a relatively narrow top. It is mostly used to serve aged brown liquors such as bourbon, brandy, and whisky.

4. Brandy - Wikipedia

   en.wikipedia.org/wiki/Brandy

   This article is about the alcoholic beverage obtained from wine. For the singer, see Brandy Norwood. For other uses, see Brandy (disambiguation). Brandy is a liquor produced by distilling wine. Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif.

5. Grappa - Wikipedia

   en.wikipedia.org/wiki/Grappa

   Grappa is an alcoholic beverage: a fragrant, grape-based pomace brandy of Italian origin that contains 35 to 60 percent alcohol by volume (70 to 120 US proof). Grappa is a protected name in the European Union. Grappa is made by distilling the skins, pulp, seeds and stems (i.e., the pomace) left over from winemaking after pressing the grapes.

6. List of alcoholic drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_alcoholic_drinks

   Witbier ("White Beer", made with herbs or fruit instead of or in addition to hops) Cauim (made from cassava or maize) Cheongju (Korean, made from rice) Chicha (made from cassava, maize root, grape, apple or other fruits) Cider (made from apple juice or other fruit juice) Perry (made from pears)

7. List of glassware - Wikipedia

   en.wikipedia.org/wiki/List_of_glassware

   Berkemeyer. Glass, 200ml (7 fl. oz.) Australian beer glass (Queensland and Victoria). Handle, 425ml New Zealand beer glass. Jug, 750–1000ml served at pubs in New Zealand. Middy, 285ml (10 fl. oz.) Australian beer glass (New South Wales). Pilsner glass, for pale lager. Pint glass, for an imperial pint of beer or cider.