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Baked Chicken Legs (Crispy & Easy!) This baked chicken legs recipe makes them so juicy with perfect crispy skin! You need just a few simple ingredients and easy 10-minute prep.
This is just a great, simple chicken drumsticks recipe you can get in the oven quickly. Tossed in a 3-ingredient, barbecue rub-like seasoning, they're beautifully crispy thanks to a touch of baking powder, a tried and proven secret ingredient in my Truly Crispy Baked Chicken Wings recipe!
These Extra Crispy Baked Chicken Drumsticks are chicken wing killers. Once you try them, you will forget about chicken wings. They taste like deep-fried!
Chicken legs are rubbed with spices, drizzled with tamari, and then baked to crispy perfection in this quick and easy dish that takes just 5 minutes to prepare and 45 to cook.
Baked Chicken Legs with the best marinade that is easy and excellent. Roasting the chicken legs results in crispy skin and a juicy center.
Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. Are you tired of serving chicken breasts? Enter: chicken drumsticks. Because they’re bone-in, they bake up nice and juicy in just 30 minutes.
My easy-to-make Crispy Baked Chicken Legs recipe will change how your family views chicken. These chicken drumsticks are seasoned with simply pantry spices and oven baked to perfection, resulting in crispy, crunchy, and incredibly flavorful chicken drumsticks.
Yes! If you love chicken pieces with crispy skin, look no further than this delicious recipe. Scroll down to read more about how it all comes together or click here to jump straight down to the recipe. Jump To: Video: Baking Chicken Drumsticks. Ingredients. Why Use Baking Powder On Chicken? How To Make Crispy Baked Chicken Drumsticks.
Flavorful – These crispy baked chicken legs are made with yummy spices like paprika, garlic powder, and Italian seasoning. Breading-free – Using cornstarch helps create a breading-free coating, so this recipe is gluten-free. Versatile – Easily adjust the seasoning to your preferences.
We’ll start by baking the drumsticks for 30 minutes at 200°C/390°F (180°C fan), rotating the tray once to ensure they cook evenly. Then, we’ll crank up the oven to 220°C/430°C (200°C fan) and bake for a further 15 minutes until they’re crisp and golden.