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The avocado, alligator pear or avocado pear (Persea americana) is an evergreen tree in the laurel family . It is native to the Americas and was first domesticated in Mesoamerica more than 5,000 years ago.
You probably already know that a bright green avocado isn’t ready to eat. “The color of their skin is a big indicator,” says 2011 F&W Best New Chef Katie Button, co-founder of Cúrate in ...
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avocado; ashue Lauraceae (laurel family) Persea borbonia: red bay Lauraceae (laurel family) Persea palustris: swamp bay Lauraceae (laurel family) Sassafras: sassafras trees; Sassafras albidum: sassafras Lauraceae (laurel family) Umbellularia: umbellularia trees; Umbellularia californica: California laurel Lauraceae (laurel family) Lecythidaceae ...
UC researchers have bred a new avocado variety that's growing in Ventura County. Meet the Luna. Move over, Hass: There's a new avocado growing in the county and it's 'pretty darn good'
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The Hass avocado is a variety of avocado with dark green, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur horticulturist Rudolph Hass, who also gave it his name. [1] The Hass avocado is a large-sized fruit [2] weighing 200 to 300 grams (7 to 10 oz).
If you love guacamole, grow an avocado! Here's how to grow an avocado from seed (aka the pit), so you'll have a lovely indoor plant for your home.