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  2. Karaage - Wikipedia

    en.wikipedia.org/wiki/Karaage

    Karaage (唐揚げ, 空揚げ, or から揚げ, ) is a Japanese cooking technique in which various foods—most often chicken, but also other meat and fish—are deep fried in oil. The process involves lightly coating small pieces of meat or fish with a combination of flour and potato starch or corn starch, and frying

  3. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  4. Gesso - Wikipedia

    en.wikipedia.org/wiki/Gesso

    Gesso is traditionally a mix of an animal glue binder (usually rabbit-skin glue), chalk, and white pigment. For priming flexible canvas, an emulsion of gesso and linseed oil, also called "half-chalk ground", is used. [4] Acrylic gesso is a mixture of white pigment and some kind of filler (chalk, silica, etc.) and acrylic resin dispersed in water.

  5. Next Level Chef (American TV series) - Wikipedia

    en.wikipedia.org/wiki/Next_Level_Chef_(American...

    Reduction in cooking time from 45 minutes to 40 in the main challenge. Kitchen assignments for each episode based on the chefs' performance in the previous one(s); all chefs assigned to the bottom level after a main challenge must compete to avoid elimination. A total of 90 minutes to cook three dishes in the finale, one per level.

  6. Super Bowl food: Appetizer recipes to make for the big game - AOL

    www.aol.com/news/super-bowl-food-appetizer...

    For the corn salsa: 1 cup frozen corn, cooked. 1/2 cup cherry tomatoes, quartered or diced. 3 tablespoons red onions, diced. 3 tablespoons fresh cilantro, chopped

  7. Frying - Wikipedia

    en.wikipedia.org/wiki/Frying

    Frying is believed to have first appeared in the Ancient Egyptian kitchen, during the Old Kingdom, around 2500 BC. [3] Around the Middle Ages, fried food became a common delicacy for wealthy people, with fried meats and vegetables becoming popular dishes. [4] It is believed that frying was created, and used, as a way to preserve food. [5]

  8. Trump works fry cooker at McDonald’s — and MAGA ... - AOL

    www.aol.com/trump-works-fry-cooker-mcdonald...

    Former President Donald Trump served up some fries and political shade against his rival during a behind-the-counter stint at McDonald's Sunday, that drew a monster crowd to the Feasterville, Pa ...

  9. 5 french fry recipes you can make with an air fryer - AOL

    www.aol.com/lifestyle/5-french-fry-recipes-air...

    After air frying some frozen french fries for 15 minutes, pack on shredded cheddar cheese, bacon bits, and chives. Finally, air fry everything for another 2-3 minutes. 3.