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  2. You Won’t Believe Everything You Can Make In Your Air Fryer

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    Air Fryer Roasted Butternut Squash & Kale Salad with Balsamic-Maple Dressing. ... These are completely gluten and fat free! Get the Air Fryer Tater Tots recipe. Parker Feierbach .

  3. Balsamic vinegar - Wikipedia

    en.wikipedia.org/wiki/Balsamic_vinegar

    Condimento ('dressing') balsamic vinegars may be labeled as condimento balsamico, salsa balsamica or salsa di mosto cotto. For those products, there is a risk of creating confusion among consumers looking for the original Balsamic Vinegar of Modena PGI, the two different Traditional Balsamic Vinegar of Modena PDO, and Traditional Balsamic ...

  4. List of hot sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_sauces

    Gluten free, no artificial colorings or flavorings, [14] plastic bottle Marie Sharp's Habanero Pepper Sauce Hand harvested, hand chopped, farm-to-bottle organic vegetables: Crisp carrot, juicy red Habanero peppers, sweet yellow onions, whole garlic cloves, key lime juice, natural vinegar, salt. Sauces vary in pepper content.

  5. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

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    Why I Love It: special occasion-worthy, beginner-friendly, gluten free Serves: 4 “My fall Cobb salad is ready for sweater season, with an array of autumnal produce that proves salads don’t ...

  6. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Gluten-Free Green Bean Casserole Green bean casserole is an American classic everyone knows but not everyone gets the opportunity to enjoy due to dietary restrictions or eating lifestyles.

  7. Vinaigrette - Wikipedia

    en.wikipedia.org/wiki/Vinaigrette

    It is used most commonly as a salad dressing, [1] but can also be used as a marinade. Traditionally, a vinaigrette consists of 3 parts oil and 1 part vinegar mixed into a stable emulsion , but the term is also applied to mixtures with different proportions and to unstable emulsions which last only a short time before separating into layered oil ...

  8. FODMAP - Wikipedia

    en.wikipedia.org/wiki/FODMAP

    Some FODMAPs, such as fructose, are readily absorbed in the small intestine of humans via GLUT receptors. [19] Absorption thus depends on the appropriate expression and delivery of these receptors in the intestinal enterocyte to both the apical surface, contacting the lumen of the intestine (e.g., GLUT5), and to the basal membrane, contacting the blood (e.g., GLUT2). [19]

  9. 77 Easy Lunch Ideas That Are Fast, Low-Fuss and Foolproof

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    Here, it looks extra fancy, thanks to a generous drizzle of chili crisp, which also doubles as a key ingredient in the dressing alongside tangy balsamic vinegar. Get the recipe 17.

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