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Chinese honorifics (Chinese: 敬語; pinyin: Jìngyǔ) and honorific language are words, word constructs, and expressions in the Chinese language that convey self-deprecation, social respect, politeness, or deference. [1] Once ubiquitously employed in ancient China, a large percent has fallen out of use in the contemporary Chinese lexicon.
Republic of China (Taiwan) president Tsai Ing-wen greeting with the fist-and-palm gesture.. The fist-and-palm gesture, also known as gongshou (Chinese: 拱手; pinyin: Gǒngshǒu), or zuoyi (Chinese: 作揖; pinyin: Zuòyī) in Chinese, is a traditional Chinese ceremonial gesture or salute used for greeting or showing respect.
San tai (Chinese: 三抬, literally "triple shift") as above, but three characters above a normal line; since Chinese writers customarily leave a margin of two characters for tai tou from the paper border, a san tai would require the first character to appear outside of the page borders. Such a practise is used for characters denoting the ...
Chinese does not have specific titles for heads of universities (e.g. Chancellor, Rector, or President), so this term is applied in higher education as well. Generally, the word zhǎng (長) is added to an institutional name to refer to the leader of that institution. Jiàoshòu 教授 (instruct confer; confer instruction), when addressing a ...
The List of Frequently Used Characters in Modern Chinese was developed by the department of Chinese characters of the State Language Commission and was jointly released by the State Language Commission and the National Education Committee of the People's Republic of China in 1988, together with the List of Commonly Used Characters in Modern ...
On 7 January 1964, the Chinese Character Reform Committee submitted a "Request for Instructions on the Simplification of Chinese Characters" to the State Council, mentioning that "due to the lack of clarity on analogy simplification in the original Chinese Character Simplification Scheme (汉字简化方案), there is some disagreement and confusion in the application field of publication”.
The list also offers a table of correspondences between 2,546 Simplified Chinese characters and 2,574 Traditional Chinese characters, along with other selected variant forms. This table replaced all previous related standards, and provides the authoritative list of characters and glyph shapes for Simplified Chinese in China.
Eating is a dominant aspect of Chinese culture and eating out is one of the most common ways to honour guests, socialize, and deepen friendships. Generally, Chinese etiquette is very similar to that in other East Asian countries such as Korea and Japan, with some exceptions. In most traditional Chinese dining, dishes are shared communally ...