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  2. Zygosaccharomyces bailii - Wikipedia

    en.wikipedia.org/wiki/Zygosaccharomyces_bailii

    It has been observed that the doubling time of this yeast is approximately 3 hours at 23 °C in yeast nitrogen base broth containing 20% (w/v) fructose (pH 4.0). In more stressful conditions, this generation time is significantly extended. [11]

  3. Saccharomyces cerevisiae - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces_cerevisiae

    Saccharomyces cerevisiae (/ ˌ s ɛr ə ˈ v ɪ s i. iː /) (brewer's yeast or baker's yeast) is a species of yeast (single-celled fungal microorganisms). The species has been instrumental in winemaking, baking, and brewing since ancient times. It is believed to have been originally isolated from the skin of grapes.

  4. Candidiasis - Wikipedia

    en.wikipedia.org/wiki/Candidiasis

    In vaginal yeast infection in pregnancy, treatment with topical azole antifungals is recommended for seven days instead of a shorter duration. [72] For vaginal yeast infections, many complementary treatments are proposed, however a number have side effects. [73] No benefit from probiotics has been found for active infections. [18]

  5. Candida parapsilosis - Wikipedia

    en.wikipedia.org/wiki/Candida_parapsilosis

    Candida parapsilosis is a fungal species of yeast that has become a significant cause of sepsis and of wound and tissue infections in immunocompromised people. Unlike Candida albicans and Candida tropicalis, C. parapsilosis is not an obligate human pathogen, having been isolated from nonhuman sources such as domestic animals, insects and soil. [1]

  6. Anammox - Wikipedia

    en.wikipedia.org/wiki/Anammox

    A final striking feature of the organism is the extremely slow growth rate; the doubling time is anywhere from 7–22 days. [7] The anammox bacteria are geared towards converting their substrates at very low concentrations; in other words, they have a very high affinity to their substrates ammonium and nitrite (sub-micromolar range).

  7. Bacterial growth - Wikipedia

    en.wikipedia.org/wiki/Bacterial_growth

    In comparison to batch culture, bacteria are maintained in exponential growth phase, and the growth rate of the bacteria is known. Related devices include turbidostats and auxostats. When Escherichia coli is growing very slowly with a doubling time of 16 hours in a chemostat most cells have a single chromosome. [1]

  8. Komagataella - Wikipedia

    en.wikipedia.org/wiki/Komagataella

    Komagataella is a methylotrophic yeast within the order Saccharomycetales. It was found in the 1960s as Pichia pastoris , with its feature of using methanol as a source of carbon and energy. [ 2 ] In 1995, P. pastoris was reassigned into the sole representative of genus Komagataella , becoming Komagataella pastoris . [ 3 ]

  9. Doubling time - Wikipedia

    en.wikipedia.org/wiki/Doubling_time

    The notion of doubling time dates to interest on loans in Babylonian mathematics. Clay tablets from circa 2000 BCE include the exercise "Given an interest rate of 1/60 per month (no compounding), come the doubling time." This yields an annual interest rate of 12/60 = 20%, and hence a doubling time of 100% growth/20% growth per year = 5 years.