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Here at PureWow, we like to think of ourselves as your biggest fan. As such, the last thing we’d want is for you to start the holiday season on the wrong foot—or with a bad drink. To kick off ...
French 75 is a cocktail made from gin, champagne, lemon juice, and sugar.It is also called a 75 cocktail, or in French simply a soixante quinze ('seventy five').. The drink dates to World War I, when in 1915 an early form was created at the New York Bar in Paris — later Harry's New York Bar — by barman Harry MacElhone.
The recipe was based on a German legend involving Prince Clemens Wenceslaus of Saxony ordering the mixing of champagne with unfinished bottles of wine. The drink, as it evolved in Germany, became standardized as one part wine from the Mosel region, one part wine from the Rheinhessen region, and one part champagne, seasoned with lemons and balm mint. [1]
G.H. Mumm was the official sponsor of F1 racing from 2000 until 2015 and provided the champagne bottles for the podium celebrations after each race. Now, they are the official sponsor of Formula E. [1] G.H. Mumm Cordon Rouge is also the official champagne of the Kentucky Derby and Australia's Melbourne Cup, two major horse races. [3]
Add the zest and juice of one lemon and 1 cup Champagne. Cook until pears are tender, about 10 minutes. Carefully puree the soup and stock until smooth in a food processor or with an immersion ...
Reprinted with permission from Hello, Jell-O!: 50+ Inventive Recipes from the Jello Mold Mistress by Victoria Belanger, 2012. Published by Ten Speed Press, a division of Random House, Inc. Related articles
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A negociant Champagne from Montaudon Tsarine, a second label of Chanoine Frères A Grand Cru grower Champagne from Bernard Bremont A Grand Cru Champagne from Georges Vesselle A blanc de blanc Grand Cru Champagne from Franck Bonville Bottles of Moët & Chandon in the caves Bottles of Taittinger in the cave Bottles of Veuve Clicquot ranging from "piccolo" (0.188 L) to "Balthazar" (12 L)