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2. Get this professional Japanese chef knife for only $90 - AOL

   www.aol.com/news/professional-japanese-chef...

   TL;DR: Save 70% on this Ryori Emperor Kiritsuke Chef Knife — just $89.99 as of April 16 (reg. $299).You can probably live without an Instant Pot and an air fryer if you had to, but you can't ...

3. Take a stab at meal prep with this Japanese chef knife on ...

   www.aol.com/stab-meal-prep-japanese-chef...

   TL;DR: As of June 28, the Kiru Knife™ Kurouchi Chef Knife is on sale for 50% off, so you can get it for $84.99 instead of its usual $169.99.It doesn’t matter if you’re a wizard in the ...

4. This gorgeous knife set is a must-have for any foodie - AOL

   www.aol.com/article/lifestyle/2019/07/09/this...

   This 3-Piece Handmade Japanese Chef Knife Set makes the most gorgeous addition to your kitchen. Save over 90% today! This gorgeous knife set is a must-have for any foodie

5. Japanese kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Japanese_kitchen_knife

   Hōchō, Japanese kitchen knives in Tokyo. A Japanese kitchen knife is a type of kitchen knife used for food preparation. These knives come in many different varieties and are often made using traditional Japanese blacksmithing techniques. They can be made from stainless steel, or hagane, which is the same kind of steel used to make Japanese ...

6. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   The Santoku is a generalist utility knife has a straighter edge than a chef's knife, with a blunted sheep's foot-tip blade and a thinner spine, particularly near the point. A more modern 20th century style of knife, it combines the best traits of three other Japanese knives: the deba bōchō, nakiri bōchō, and gyūtō bōchō. From 12 to 18 ...

7. Chef's knife - Wikipedia

   en.wikipedia.org/wiki/Chef's_knife

   The gyūtō bōchō (牛刀 ぎゅうとう, — gyūtō) 'beef knife' is the Japanese term for a French (or Western) chef's knife. The gyuto were originally, and sometimes still called yo-boucho 洋包丁 literally meaning "Western chef's knife". The santoku 'three-virtue' knife is a style hybridized with traditional knives for more ...