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Use this inline template before a citation's </ref> tag to indicate that the citation is missing a full date where one is warranted. Not for use on events missing their date of occurrence; for this, use the template {{when}}. Template parameters [Edit template data] Parameter Description Type Status Month and year date Month and year of tagging; e.g., 'January 2013', but not 'jan13' Example ...
a 5-digit number assigned by the publisher that is unique to the publication item within the serial or book; a check digit (0-9 or X) When a PII is printed (as opposed to stored in a database), the 17-character string may be extended with punctuation characters to make it more readable to humans, as in Sxxxx-xxxx(yy)iiiii-d or Bx-xxx-xxxxx-x ...
A different ISBN is assigned to each separate edition and variation of a publication, but not to a simple reprinting of an existing item. For example, an e-book, a paperback and a hardcover edition of the same book must each have a different ISBN, but an unchanged reprint of the hardcover edition keeps the same ISBN. The ISBN is ten digits long ...
ISBN example (book) 0 English Language area ISBN 0-330-28498-3 Douglas Adams, So Long, and Thanks for All the Fish, Pan Books (1984) 1 English Language area ISBN 1-58182-008-9 James Reasoner, Manassas, Cumberland House (1999) 2 French Language area ISBN 2-226-05257-7 Bernard Werber, Les Fourmis, Albin Michel (1991) 3 German Language area
In publishing and library science, Cataloging in Publication (CIP, or Cataloguing in Publication) data are basic cataloging data for a work, prepared before publication by the national library of the country where the work is principally published or by the library of a publishing organisation, such as a government department. [1]
The USDA's first nutrition guidelines were published in 1894 by Dr. Wilbur Olin Atwater as a farmers' bulletin. [1] [2] In Atwater's 1904 publication titled Principles of Nutrition and Nutritive Value of Food, he advocated variety, proportionality and moderation; measuring calories; and an efficient, affordable diet that focused on nutrient-rich foods and less fat, sugar and starch.
2: Edition area; 3: Material or type of resource specific area (e.g., the scale of a map or the numbering of a periodical) 4: Publication, production, distribution, etc., area; 5: Material description area (e.g., number of pages in a book or number of CDs issued as a unit) 6: Series area; 7: Notes area
The Food and Nutrition Bulletin is a quarterly peer-reviewed scientific journal that was founded by Dr. Nevin S. Scrimshaw in 1978 and is published by SAGE Publications. The journal publishes articles that cover policy analysis, original scientific and social research, and academic reviews related to human nutrition and malnutrition in ...