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  2. Lavash - Wikipedia

    en.wikipedia.org/wiki/Lavash

    According to The American Heritage Dictionary of the English Language lavash is "a thin unleavened flatbread of Armenian origin". [1] In 2014, Lavash was described by the Intangible Cultural Heritage of Humanity as "an expression of Armenian culture".

  3. Lavashak - Wikipedia

    en.wikipedia.org/wiki/Lavashak

    Lavashak is derived from the Persian word "لواش " (lavash). It refers to anything wide and thin that has been dried. Lavashak is also prepared from the spread and dried extract of various fruits. [2] Lavashak is a type of concentrate. Concentrates are a wide range of foods based on fruit extracts.

  4. Unleavened bread - Wikipedia

    en.wikipedia.org/wiki/Unleavened_bread

    Lavash (usually leavened but occasionally unleavened) – Armenian flat bread inscribed on the UNESCO Intangible Cultural Heritage Lists; Lefse – a Norwegian flatbread incorporating potato as a major ingredient; Matzo – Jewish flat bread used in religious ceremony

  5. Armenian cuisine - Wikipedia

    en.wikipedia.org/wiki/Armenian_cuisine

    After that, pieces of lavash are placed on top. It is eaten hot, and lavash is used to scoop up the mixture by hand. [148] Snkapur (Armenian: սնկապուր snkapur) – is a soup made with sautéed mushrooms, onions, carrots, potatoes, garlic, cream, and black pepper. It is made by puréeing all ingredients together.

  6. Shawarma - Wikipedia

    en.wikipedia.org/wiki/Shawarma

    Place of origin: Middle East [2] Region or state: Levant: Associated cuisine: Arab: Serving temperature: Hot: Main ingredients: Meat (traditionally lamb or mutton, but also chicken, turkey, beef, or veal); pita, laffa, lavash, or any other suitable bread for a wrap; chopped or shredded vegetables; assorted condiments: Similar dishes

  7. 85 Quick Work Lunch Ideas To Shake Up Your Routine - AOL

    www.aol.com/85-quick-lunch-ideas-shake-194000250...

    Get the Turkey Lavash Wraps recipe. PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON. ... Bitcoin’s price history: From its 2009 launch to its 2025 heights. Food. Food. Serious Eats.

  8. Dürüm - Wikipedia

    en.wikipedia.org/wiki/Dürüm

    Döner kebab as dürüm. A dürüm (Turkish pronunciation:, "roll") or dürme is a wrap that is usually filled with typical döner kebab ingredients. [1] The wrap is made from lavash or yufka flatbreads.

  9. Lula kebab - Wikipedia

    en.wikipedia.org/wiki/Lula_kebab

    Lula kebab. The soft portion of the mutton is ground with onion using a meat grinder and mixed with pepper and salt. There should be 400 grams of onion in per 1 kilogram of minced meat.