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The modern Armenian breakfast consists of coffee or tea, plus a spread of cheeses, jams, meats, vegetables, eggs, and breads. Armenians living in the Diaspora often adopt local customs. Thus, Armenians in Lebanon, Syria, and Egypt may include "ful" (stewed fava beans in olive oil). Traditional Armenian breakfast dishes are hearty. They included:
Usually consumed as a breakfast soup, [11] kalle-pache is traditional to Afghanistan [13] and Iran. [11] In Iran, kalle-pache is usually cooked in specialty stores, and is served in the morning. [14] It is especially consumed during cold seasons. [14] To prepare kalle-pache, the sheep's head and trotters are collected, cooked, and treated as ...
Simit is generally served plain, or for breakfast with tea, fruit preserves, or cheese or ayran. Drinking tea with simit is traditional. Simit ("Bokegh" in Armenian) is a traditional Christmas bread in Armenia. [citation needed]
This breakfast bowl includes black beans, yogurt and Monterey Jack cheese, providing 15 grams of protein to keep you feeling full and energized throughout the morning. View Recipe Pumpkin-Date ...
Try these highly-rated, 10-minute breakfast recipes, like shredded wheat bowls and breakfast pitas, when you need a quick and tasty morning meal.
Alani (Ալանի) — Armenian sweet made from dried apricot stuffed with ground walnut and sugar. Baldzhin (Балджын) — Ossetian sweet pie filled with cherries. Churchkhela. Churchkhela (ჩურჩხელა) — Georgian sweet made from mixed grape juice and flour with chopped walnuts or hazelnuts. Gata (Գաթա) — Armenian ...
Huevos Rancheros Breakfast Bowls. If you're a savory breakfast fanatic, then you're probably familiar with a huevos rancheros-style meal: refried beans on lightly crisp tortillas, fried eggs ...
Armenian restaurants also serve basturma topped burgers, [40] basturma can be added to salads, [41] and basturma with omelette is also a common breakfast item in Armenia. [42] Basturma, or a basturma omelette can also be wrapped inside a lavash, alongside other ingredients like coriander , chechil cheese , and garlic matzoon .
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