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  2. List of Pakistani sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Pakistani_sweets...

    This is a list of Pakistani sweets and desserts. Many different desserts exist in Pakistani cuisine. [1] [2] Some sweets originate and have been adopted from India due to the two countries' shared cultural heritage. Please see the List of Indian sweets and desserts for more details.

  3. Lab-e-Shireen - Wikipedia

    en.wikipedia.org/wiki/Lab-e-Shireen

    Lab-e-Shireen (Urdu: لبِ شیرین) is a traditional Pakistani custard-like dessert. It is often served during the month of Ramadan or during the days of Eid. It is served topped with vermicelli, cream, jelly, and fresh and dried fruits. Lab-e-Shireen is one of the most popular desserts in the modern cooking of Pakistan. [1]

  4. Ras malai - Wikipedia

    en.wikipedia.org/wiki/Ras_malai

    Ras malai, also known as rasamalei, or roshmalai, is a dessert that originated in the Bengal region of Indian subcontinent. [1] The dessert is called roshmalai in Bengali, [2] ras malai in Hindi, [3] and rasa malei in Odia. [4] It is popular in India, Bangladesh and Pakistan. [5]

  5. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

    www.aol.com/97-festive-holiday-desserts...

    Check our list of 100+ must-make festive holiday desserts—everything from classic showstoppers like pies and cakes, to easy bars, balls, bites, and more.

  6. List of desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_desserts

    The word "dessert" originated from the French word desservir "to clear the table" and the negative of the Latin word servire. [2] There are a wide variety of desserts in western cultures, including cakes, cookies, biscuits, gelatins, pastries, ice creams, pies, puddings, and candies.

  7. Category:Pakistani desserts - Wikipedia

    en.wikipedia.org/wiki/Category:Pakistani_desserts

    Download as PDF; Printable version; In other projects ... Pages in category "Pakistani desserts" The following 20 pages are in this category, out of 20 total.

  8. Sheer khurma - Wikipedia

    en.wikipedia.org/wiki/Sheer_khurma

    Sheer khurma or sheer khorma (Persian: شير خرما, romanized: shîr xormâ "milk and dates") [1] is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr [2] [3] and Eid al-Adha in India, Pakistan, Afghanistan, and parts of Central Asia.

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