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Taking this one stage further, the clue word can hint at the word or words to be abbreviated rather than giving the word itself. For example: "About" for C or CA (for "circa"), or RE. "Say" for EG, used to mean "for example". More obscure clue words of this variety include: "Model" for T, referring to the Model T.
The medical names of the different conditions are derived from the vitamin involved: an excess of vitamin A, for example, is called "hypervitaminosis A". Iron overload disorders are diseases caused by the overaccumulation of iron in the body. Organs commonly affected are the liver, heart and endocrine glands in the mouth.
Hemagglutinin Type 1 and Neuraminidase Type 1 influenza HAS Holmes–Adie syndrome: HCP Hereditary coproporphyria: HD Huntington's disease: HDL2 Huntington's disease–like 2: HELLP syndrome: Hemolytic anemia, elevated liver enzymes and low platelet count syndrome HeV Infection Hendra virus infection HF Heart failure: HFA High-functioning ...
Adelle Davis (25 February 1904 – 31 May 1974) was an American writer and nutritionist, considered "the most famous nutritionist in the early to mid-20th century." [1]: 150 She was an advocate for improved health through better nutrition.
The 100-year-old crossword puzzle just got an update! Daily Celebrity Crossword is the first and only daily crossword puzzle that features the latest in pop culture and entertainment.
High food prices is a major factor preventing low income households from getting nutritious food [1] [5] For example, Khan and Kraemer (2009) found that in Bangladesh, low socioeconomic status was associated with chronic malnutrition since it inhibited purchase of nutritious foods (like milk, meat, poultry, and fruits).
A metabolic disorder is a disorder that negatively alters the body's processing and distribution of macronutrients, such as proteins, fats, and carbohydrates.Metabolic disorders can happen when abnormal chemical reactions in the body alter the normal metabolic process. [3]
Overnutrition (also known as hyperalimentation) is a form of malnutrition in which the intake of nutrients is oversupplied. The amount of nutrients exceeds the amount required for normal growth, development, and metabolism.