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Dutch ovens are heavy, relatively deep pots with heavy lids, designed to re-create oven conditions on stovetops or campfires. They can be used for stews, braised meats, soups and a large variety of other dishes that benefit from low-heat, slow cooking. Dutch ovens are typically made from cast iron or natural clay and are sized by volume.
A small serrated knife. Tongs: For gripping and lifting. Usually used to move items on hot surfaces, such as barbecues, or to select small or grouped items, such as sugar cubes or salad portions. Two long arms with a pivot near the handle. Trussing needle: For pinning, or sewing up, poultry and other meat. [11]
Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...
How to clean your oven with a dishwasher tablet. All you need for this hack is a dishwasher tablet (or two) and a bowl of warm water. Many have reported success with Finish Deep Clean tablets ...
– Skimmer and chef's knife (small cleaver) – Whisk and slotted spoon – Spaghetti ladle – Sieve and measuring spoon set – Bottle brush and (spoon) A kitchen utensil is a small hand-held tool used for food preparation. Common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding ...
Tongs consist a single band of bent metal, as in sugar tongs, most asparagus tongs (which are no longer common) [2] and the like. Sugar tongs are usually silver, with claw-shaped or spoon-shaped ends for serving lump sugar. Asparagus tongs are usually similar but larger, with a band near the head that limits how far the tongs can expand.
Crucible tongs are used most often with crucibles, small ceramic or metal vessels used to heat chemicals to temperatures up to 565.56 degree Celsius. [3] As a crucible will be very hot when heating it in a furnace or a Bunsen burner, one cannot hold the crucible directly. Therefore, crucible tongs come to play a key role when burning, or doing ...
The jaws can also be used to manipulate objects too small or unwieldy to be manipulated with the fingers. Diagonal pliers, also called side cutters, are a similarly shaped tool used for cutting rather than holding, having a pair of stout blades, similar to scissors except that the cutting surfaces meet parallel to each other rather than ...
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