enow.com Web Search

  1. Ads

    related to: nv catering lunch menu san diego

Search results

  1. Results from the WOW.Com Content Network
  2. Roberto's Taco Shop - Wikipedia

    en.wikipedia.org/wiki/Roberto's_Taco_Shop

    Roberto's Taco Shop is a chain of Mexican restaurants in California and Nevada, with locations primarily in San Diego and the Las Vegas Valley. It is based in Las Vegas, [1] and it has 77 locations as of 2020. The company originated with a tortilleria that was founded in San Ysidro, San Diego, in 1964, by Roberto Robledo and his wife Dolores ...

  3. THE DISH: Take stress out of Thanksgiving dinner with these ...

    www.aol.com/dish-stress-thanksgiving-dinner...

    Opt to dine-in and enjoy the aforementioned menu from 11 a.m. to 9 p.m. Nov. 28. The cost is $29.99, $12.99 for children. Takeout dinners will also be available.

  4. D.Z. Akin's - Wikipedia

    en.wikipedia.org/wiki/D.Z._Akin's

    D.Z. Akin's Delicatessen is a New York-style Jewish deli and restaurant in San Diego, California. [1] It was opened in 1980 by Zvika and Debbie Akin. [2] They are known for their "fresser" sandwich, a Yiddish term for "one who eats." It has 16 slices of pastrami, turkey, corned beef, roast beef, and others with cheese and tomato on rye bread. [3]

  5. Du-par's - Wikipedia

    en.wikipedia.org/wiki/Du-par's

    Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]

  6. Javier's - Wikipedia

    en.wikipedia.org/wiki/Javier's

    [5] [6] Many areas of the restaurants have dark lighting, with candlelight being used throughout the restaurants. The Las Vegas location has a large circular bar in the middle of the restaurant. [7] [5] Eater describes Javier's in San Diego as resembling "an upmarket beach resort." [5] The Crystal Cove location has a capacity of 350 people. [1]

  7. Boll Weevil (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Boll_Weevil_(restaurant)

    Boll Weevil was founded in 1966 by Fred and Lorraine Halleman. The original location was adjacent to the upscale Cotton Patch steakhouse, with the Boll Weevil name referring to a smaller restaurant spawned from a cotton patch. [1] Both were located in San Diego on Midway Drive, near Barnett Ave and Pacific Highway in Point Loma.

  1. Ads

    related to: nv catering lunch menu san diego