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A pink spoon rest for 3 spoons A serving spoon resting on a vertical "ladle rest" Spoon rest. A spoon rest (also known as a dublé) is a piece of kitchenware that serves as a place to lay spoons and other cooking utensils, to prevent cooking fluids from getting onto countertops, [1] [2] [3] as well as keeping the spoon from touching any contaminants that might be on the counter.
Utensil Crock. Keep a utensil crock next to your cooktop for making meal prep a breeze. You never know when you might need a second spoon or spatula, so leaving cooking utensils in the open is handy.
Each of the three shelves holds up to 88 pounds, making them ideal for storing bulky items, while the 10 hooks on the sides display cooking utensils, kitchen towels, coffee mugs or whatever else ...
In the Western world, utensil invention accelerated in the 19th and 20th centuries. It was fuelled in part by the emergence of technologies such as the kitchen stove and refrigerator, but also by a desire to save time in the kitchen, in response to the demands of modern lifestyles. [1
Kitchenware refers to the tools, utensils, appliances, dishes, and cookware used in food preparation and the serving of food. [1] [2] Kitchenware can also be used to hold or store food before or after preparation. [3] [4]
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