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  2. Kaiser roll - Wikipedia

    en.wikipedia.org/wiki/Kaiser_roll

    There are multiple variants of the common roll, differing in size, type of flour used, and toppings. While traditionally plain, Kaiser-style rolls are today found topped with poppy seeds, sesame seeds, pumpkin seeds, flax, or sunflower seeds. The Kaiser roll is a main part of a typical Austrian breakfast, usually served with butter and jam.

  3. Vienna bread - Wikipedia

    en.wikipedia.org/wiki/Vienna_bread

    Kaisersemmel or Imperial roll. In the 19th century, for the first time, bread was made only from beer yeast and new dough rather than a sourdough starter. The first known example of this was the sweet-fermented Imperial "Kaiser-Semmel" roll of the Vienna bakery at the Paris International Exposition of 1867. [2]

  4. List of bread rolls - Wikipedia

    en.wikipedia.org/wiki/List_of_bread_rolls

    This is a list of bread rolls and buns. A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to those produced using slices ...

  5. We Tested 7 Frozen Dinner Rolls and It Took a Tie-Breaker to ...

    www.aol.com/tested-7-frozen-dinner-rolls...

    Ultimately, one roll rose above the rest.

  6. I Tried Every Dinner Roll I Could Find & I'd Only Buy These 5 ...

    www.aol.com/tried-every-dinner-roll-could...

    $3.70 at udisglutenfree.com. Rhodes Bake-N- Serv Dinner Rolls. If "flaky" is the non-negotiable feature you want in a roll, look no further than Rhodes Bake-N-Serv dinner roll dough. Though they ...

  7. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    It is a bun, similar to a French roll, with a consistent crust and loose crumb that is mainly used to make sandwiches. Lye roll: Yeast bread Germany: Rolls that are coated or immersed in lye before baking, though baking soda or washing soda may be substituted. A more generalized form of the pretzel. Malooga or Maluj Flatbread Yemen

  8. Blaa - Wikipedia

    en.wikipedia.org/wiki/Blaa

    Blaas are sold in two varieties: "soft" and "crusty". [5] [6] Soft blaas are slightly sweet, malt flavour, light but firm in texture and melt in the mouth. Crusty blaas are crunchy at first bite, then chewy with a subtle malt taste and a pleasing bitter aftertaste from the well cooked, dark crust. [3]

  9. Settling The World's Biggest Babka Beefs: Cake or Bread ... - AOL

    www.aol.com/settling-worlds-biggest-babka-beefs...

    What Does Babka Taste Like? Simply put, babka is delicious. It of course tastes of the buttery dough, but it also tastes like the filling. The most popular babka filling is chocolate, either in ...

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