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  2. Does a glass of water ever go bad? Experts weigh in. - AOL

    www.aol.com/lifestyle/does-glass-water-ever-bad...

    Tap water is not sterile and may contain waterborne germs, such as bacteria, fungi and amebas, which form a biofilm barrier to water treatment chemicals — mainly chlorine and chloramine ...

  3. Water stagnation - Wikipedia

    en.wikipedia.org/wiki/Water_stagnation

    Water stagnation for as little as six days can completely change bacterial community composition and increase cell count. [3] Stagnant water may be classified into the following basic, although overlapping, types: Water body stagnation (stagnation in swamp, lake, lagoon, river, etc.) Surface and ground water stagnation; Trapped water stagnation.

  4. Superheating - Wikipedia

    en.wikipedia.org/wiki/Superheating

    Superheating can occur when an undisturbed container of water is heated in a microwave oven. At the time the container is removed, the lack of nucleation sites prevents boiling, leaving the surface calm. However, once the water is disturbed, some of it violently flashes to steam, potentially spraying boiling water out of the container. [6]

  5. Staling - Wikipedia

    en.wikipedia.org/wiki/Staling

    Staling is a chemical and physical process in bread that reduces its palatability.Staling is not simply a drying-out process caused by evaporation. [1] One important mechanism is the migration of moisture from the starch granules into the interstitial spaces, degelatinizing the starch; stale bread's leathery, hard texture results from the starch amylose and amylopectin molecules realigning and ...

  6. Is It Safe to Use Expired Vitamins? The Truth About Vitamin ...

    www.aol.com/vitamins-expire-nutritionists-weigh...

    It’s like stale chips or flat soda… not dangerous, just not as good,” says Dawn Jackson Blatner, R.D.N., registered dietitian and author of The Superfood Swap. Still, it’s important to ...

  7. Trader Joe's Customers Have Complaints About Their ... - AOL

    www.aol.com/trader-joes-customers-complaints...

    A recent TikTok trend sparked a discussion on Trader Joe’s items going bad super quickly. Video creator Jasmine (@creating.jasmine on the app) posted a video claiming that the grocery chain’s ...

  8. Color of water - Wikipedia

    en.wikipedia.org/wiki/Color_of_water

    Dissolved and particulate material in water can cause it to be appear more green, tan, brown, or red. For instance, dissolved organic compounds called tannins can result in dark brown colors, or algae floating in the water (particles) can impart a green color. [11] Color variations can be measured with reference to a standard color scale.

  9. How To Store Homemade Bread So It Lasts - AOL

    www.aol.com/lifestyle/store-homemade-bread-lasts...

    Specialty flours like whole wheat or rye contain more oils than white flour, causing them to go stale faster. Enriched breads with added sugar, milk, or fats like brioche tend to stay fresh longer.