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  2. Franchising - Wikipedia

    en.wikipedia.org/wiki/Franchising

    A franchise is merely a temporary business investment involving renting or leasing an opportunity, not the purchase of a business for the purpose of ownership. It is classified as a wasting asset due to the finite term of the license. Franchise fees are on average 6.7% with an additional average marketing fee of 2%. [10]

  3. Business model - Wikipedia

    en.wikipedia.org/wiki/Business_model

    Franchise Franchising is the practice of using another firm's successful business model. For the franchisor, the franchise is an alternative to building 'chain stores' to distribute goods and avoid investment and liability over a chain. The franchisor's success is the success of the franchisees.

  4. “30+ Years Down The Tubes In A Week”: 82 Times CEOs ... - AOL

    www.aol.com/lifestyle/30-years-down-tubes-week...

    The 343 Industries CEO turning Halo from one of the most beloved franchises in the world to a B tier laughingstock. #58 I ran a very successful sales department back in the 90s.

  5. 9 Southern Chefs Share The Best Places To Eat In Their Own Towns

    www.aol.com/9-southern-chefs-share-best...

    As a chef, I appreciate the restaurant's rotating menu and the team’s dedication to locally-sourced ingredients. This keeps things fresh, both figuratively and literally.

  6. Green Bay SCORE client Caring Transitions reflects on growth ...

    www.aol.com/green-bay-score-client-caring...

    For premium support please call: 800-290-4726 more ways to reach us

  7. Richard Caring - Wikipedia

    en.wikipedia.org/wiki/Richard_Caring

    Richard Allan Caring (born 4 June 1948) [1] [2] is a British businessman. ... In 2004 he diversified his business interest into property, restaurants and nightclubs.

  8. BJ's Restaurants Taps Panera Bread Founder For Growth: Details

    www.aol.com/bjs-restaurants-taps-panera-bread...

    BJ’s Restaurants’ total revenues for fiscal third quarter 2024 increased 2.2% to $325.7 million, with comparable restaurant sales up 1.7% and restaurant operating weeks rising 0.2%.

  9. Johnny Kan - Wikipedia

    en.wikipedia.org/wiki/Johnny_Kan

    Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970. He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine , Eight Immortal Flavors , which was praised by Craig Claiborne and James Beard . [ 1 ]

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