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2. 21 Air Fryer Appetizers for the Crispiest Golden Snack

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   These panko-crusted shrimp only take 10 minutes to cook using your handy air fryer. It's one of the quickest recipes on the list! Get the Air Fryer Fried Shrimp recipe at The Chunky Chef .

3. 55 Air Fryer Fish Recipes Perfect for When It’s Too Hot To Cook

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   Pip and Ebby. Introducing the most perfectly cooked and easy-to-prepare air fryer salmon you will ever eat. Dinner is on the table in less than 30 minutes! Get the recipe: Air Fryer Salmon Related ...

4. Let's Get Fancy! These 25 Easy Appetizers Will Dress Up Any Party

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   Each bite is filled to the brim with a creamy crab mixture and crisp panko breadcrumbs. ... Get the Cocktail Meatballs recipe. ... Try cracker-crusted cod with green beans for dinner tonight.

5. Cookbook - Wikipedia

   en.wikipedia.org/wiki/Cookbook

   A cookbook or cookery book [1] is a kitchen reference containing recipes. Cookbooks may be general, or may specialize in a particular cuisine or category of food. Recipes in cookbooks are organized in various ways: by course (appetizer, first course, main course, dessert), by main ingredient, by cooking technique, alphabetically, by region or ...

6. The Essential New York Times Cookbook - Wikipedia

   en.wikipedia.org/wiki/The_Essential_New_York...

   The Essential New York Times Cookbook is a cookbook published by W. W. Norton & Company and authored by former The New York Times food editor Amanda Hesser. [1] The book was originally published in October 2010 and contains over 1,400 recipes from the past 150 years in The New York Times (as of 2010), all of which were tested by Hesser and her assistant, Merrill Stubbs, prior to the book's ...

7. 18 Air Fryer Recipes Our Editors Love for Easy, Speedy Meals

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   Chicken thighs have long been one of our go-to's for fuss-free meals, and the air fryer has made cooking them even faster and more efficient. To get the crispiest skin and most flavorful, juicy ...

8. Frying - Wikipedia

   en.wikipedia.org/wiki/Frying

   Fried plantain. Frying is the cooking of food in oil or another fat. [a] [1] Similar to sautéing, pan-fried foods are generally turned over once or twice during cooking to make sure that the food is evenly cooked, using tongs or a spatula, whilst sautéed foods are cooked by "tossing in the pan". [2]

9. Here's How to Clean Your Air Fryer, According to Experts - AOL

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   If your air fryer feels especially greasy on the inside, try Fountaine's trick, but add a bit of dish soap to the water. Be sure you're using a grease fighter like Dawn Ultra .