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Smartfood was first marketed under the registered brand name in 1985, and was manufactured in Marlborough, Massachusetts. Smartfood was brought to market with the help of the Yandow family. According to Martin, “Unlike the cheese popcorn already on the market, ours was made with real cheese and it didn't glow in the dark.
According to the article, however, Montañez did in fact rise from a floor-level position to a marketing executive at Frito-Lay, and he was involved in pitching new products such as Flamin' Hot Popcorn while still a machine operator in 1993 followed by two types of Fritos — Flamin’ Hot and Lime and Chile Corn Chips.
Montañez says he continued to develop spicy snacks, like Flamin’ Hot Popcorn and Lime and Chili Fritos, and in 2000 he was promoted to a business development manager in Southern California ...
Richard Montañez has for years told a story of how he dreamed up Flamin' Hot Cheetos while working as a Frito-Lay janitor. The archival record, former employees and Frito-Lay itself say otherwise.
The investigation did note Montañez’s involvement in the Frito-Lay’s Sabrositas product line launch, which was aimed at the Latino market and included Flamin’ Hot Popcorn and Lime and Chile ...
In 1984, she developed the cheddar popcorn recipe as a college student in Boston, [8] in her home kitchen. [4] In 1985, Withey and Martin started Smartfood, a snack food maker primarily known for attempting to make healthier versions of existing snack food items, popcorn most famously. They sold it to Frito-Lay for about $15 million in 1989.
Loaded foot-long hot dog, brat burger, and a steak and mushroom sandwich. Loaded foot-long hot dog: Loaded with crispy jalapenos and spicy aioli.
Annie's Homegrown (or simply Annie's) is an American organic food company owned by General Mills.The company was founded in Hampton, Connecticut, by Annie Withey and Andrew Martin, who had previously founded Smartfood popcorn along with Ken Meyers.
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