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Examples of mycotoxins causing human and animal illness include aflatoxin, citrinin, fumonisins, ochratoxin A, patulin, trichothecenes, zearalenone, and ergot alkaloids such as ergotamine. [5] One mold species may produce many different mycotoxins, and several species may produce the same mycotoxin. [8]
It is thought that all molds may produce mycotoxins, [45] and thus all molds may be potentially toxic if large enough quantities are ingested, or the human becomes exposed to extreme quantities of mold. Mycotoxins are not produced all the time, but only under specific growing conditions. Mycotoxins are harmful or lethal to humans and animals ...
Studies on mycotoxins show that there are three ways to preventing them from contaminating feed. The first occurs before there is a possibility of fungal infection. The second is when the fungi are starting to produce the toxins. And the final way to prevent contamination is when the material is known to be heavily infected. [4]
And, some molds produce mycotoxins, which are poisonous substances that can make people sick. “It just depends on what type of mycotoxin that the mold would produce,” Dr. Scuderi explains ...
Molds with mycotoxins, or toxic substances, are the most harmful. "They can cause severe illness if ingested in large doses or over time," Gavin says. Gavin says these include:
This is why the mold that pops up on your breakfast muffin may look different than the furry layer that grows on your lunch meats, explains Elena Ivanina, DO, gastroenterologist, Lenox Hill ...
No animal species is known to be immune to the acute toxic effects of aflatoxins. Adult humans have a high tolerance for aflatoxin exposure and rarely succumb to acute aflatoxicosis, [31] but children are particularly affected, and their exposure can lead to stunted growth and delayed development, in addition to all the symptoms mentioned below ...
In other words, all molds are fungi, but not all fungi are molds. ... And certain types of mold — aka the "ugly" — can produce toxic substances called mycotoxins under the right conditions ...