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2. We Tried 10 Different Vanilla Extracts and the Winner Will ...

   www.aol.com/lifestyle/tried-10-different-vanilla...

   The alcohol content is also important, as higher alcohol levels make the extract more potent; pure vanilla extract must contain at least 35% alcohol by law, though some brands use higher-proof ...

3. Cinnamon and pure vanilla are not just for the holidays. They ...

   www.aol.com/cinnamon-pure-vanilla-not-just...

   The vanilla used in baking and flavoring is extracted from the vanilla planifolia bean. Everything I will be saying is about pure vanilla extract, not a flavored added extract. Vanilla is rich in ...

4. Does Vanilla Extract Go Bad? - AOL

   www.aol.com/lifestyle/does-vanilla-extract-bad...

   You can keep using that bottle of vanilla extract for a long while.

5. Vanillin - Wikipedia

   en.wikipedia.org/wiki/Vanillin

   Natural vanilla extract is a mixture of several hundred different compounds in addition to vanillin. Artificial vanilla flavoring is often a solution of pure vanillin, usually of synthetic origin. Because of the scarcity and expense of natural vanilla extract, synthetic preparation of its predominant component has long been of interest.

6. Vanilla extract - Wikipedia

   en.wikipedia.org/wiki/Vanilla_extract

   Vanilla extract in a clear glass vial. Vanilla extract is a solution made by macerating and percolating vanilla pods in a solution of ethanol and water.It is considered an essential ingredient in many Western desserts, especially baked goods like cakes, cookies, brownies, and cupcakes, as well as custards, ice creams, and puddings. [1]

7. Nielsen-Massey Vanillas - Wikipedia

   en.wikipedia.org/wiki/Nielsen-Massey_Vanillas

   They also developed new vanilla products beyond just traditional extract, starting with Madagascar Bourbon Pure Vanilla Powder in 1995, then with Madagascar Bourbon Pure Vanilla Bean Paste in 1998. In 2005 the company introduced a line of flavor extracts, including almond, chocolate, coffee, orange, and peppermint. Also in 2005, Camilla Nielsen ...