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As a result of the colonization, the Caribbean is a fusion of multiple sources; British, Spanish, Dutch and French colonized the area and brought their respective cuisines that mixed with West African as well as Amerindian, Indian/South Asian, East Asian, Portuguese, and Arab, influences from enslaved, indentured and other laborers brought to work on the plantations.
Fried escoveitch fish Stew peas with cured meats Gizzada. The Spanish, the first European arrivals to Jamaica, contributed many dishes and introduced a variety of crops and ingredients to the island— such as Asian rice, sugar cane, citrus like sweet orange, sour orange (Seville and Valencia), lime and lemon, tamarind, cacao, coconut, tomato, avocado, banana, grape, pomegranate, plantain ...
Jamaican cuisine includes a mixture of cooking techniques, ingredients, flavours, spices and influences from the Taínos, Jamaica's indigenous people, the Spanish, Portuguese, French, Scottish, Irish, English, African, Indian, Chinese and Mildde Eastern people, who have inhabited the island.
At Reggae Jerk, order the juicy and smoky Jerk chicken. And if you dare, indulge in curry goat. Chef and owner Robert Leslie marinates the chicken for over 24 hours in a tub full of secret sauce ...
Map of Jamaica: Benedetto Bordone: A very simple map of Jamaica from Bordone's Isolario (The Book of Islands), printed in Venice in 1528. 2: 1562: Isola Cuba Nova: Girolamo Ruscelli: Fragment showing Jamaica from an early map of Cuba in Ruscelli's Atlas, probably the 1562 edition, published in Italy. [2] 4: 1572: Jamaica: Tomaso Porcacchi
This is a list of plantations and pens in Jamaica by county and parish including historic parishes that have since been merged with modern ones. Plantations produced crops, such as sugar cane and coffee, while livestock pens produced animals for labour on plantations and for consumption.
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The Barbecue Bottom Road, which runs north–south, high along the side of a deep, fault-based valley in the east, is the only drivable route across the Cockpit Country. Walkers and riders can use two old, historical trails cross further west, the Troy Trail, and the Quick Step Trail. As of 2006 they are seldom used and difficult to find.
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