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Air Fryer French Fries. Make a classic faster, easier, and healthier by putting homemade fries in an air fryer. They only take five minutes of prep and taste so much fresher than store-bought ...
The key to making these French fries stand out from the crowd is a homemade lemon-pepper seasoning. It adds a zippy kick to just about anything. Get Ree's Lemon-Pepper Shoestring Fries recipe .
Serve it up with lemon wedges for squeezing, homemade tartar sauce, and french fries. Get the Air Fryer Fish recipe. Caitlin Bensel. ... Get the Air Fryer Steak recipe. Will Dickey.
In Australia, french fries (which Australians call "chips" or "hot chips") are common in fast food shops, cafes, casual dining and pubs.In fast food shops, fries may be sold by dollar amount, customers may order for instance "$10 worth of chips" or "the minimum chips" which is the smallest amount of chips the shop will fry at once, differing per shop.
In the United Kingdom, Australia, South Africa, Ireland and New Zealand, the term chips is generally used instead, though thinly cut fried potatoes are sometimes called french fries or skinny fries, to distinguish them from chips, which are cut thicker. In the US or Canada these more thickly-cut chips might be called steak fries, depending on ...
Steak frites, [a] meaning "steak [and] fries" in the French language, is a dish consisting of a steak paired with fried potatoes. It is commonly served in Belgian and French brasseries , and is considered by some to be the national dish of Belgium, which claims to be the country of origin.
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Seared medium-rare steak gets topped with a buttery, boozy olive sauce, sprinkled with blue cheese crumbles, and served alongside a mountain of golden, crispy French fries and a 2-minute leafy ...