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  2. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Chili peppers are eaten by birds living in the chili peppers' natural range, possibly contributing to seed dispersal and evolution of the protective capsaicin in chili peppers, as a bird in flight can spread the seeds further away from the parent plant after they pass through its digestive system than any land or tree dwelling mammal could do ...

  3. Capsaicin - Wikipedia

    en.wikipedia.org/wiki/Capsaicin

    Ground or crushed dried chili pods may be used in birdseed to deter rodents, [24] taking advantage of the insensitivity of birds to capsaicin. The Elephant Pepper Development Trust claims that using chili peppers as a barrier crop can be a sustainable means for rural African farmers to deter elephants from eating their crops. [25]

  4. Is spicy food good for you? This is what happens to your body ...

    www.aol.com/spicy-food-good-happens-body...

    A 2020 American Heart Association study showed that people who eat chili peppers have a significantly reduced risk of death from heart disease and cancer. There's some evidence that eating spicy ...

  5. Eating Chili Peppers May Help You Live Longer—and 8 More ...

    www.aol.com/lifestyle/eating-chili-peppers-may...

    Love a good, fiery chili pepper? Nutritionists explain all the reasons they love you back. Skip to main content. Lifestyle. 24/7 help. For premium support please call: 800-290-4726 more ways to ...

  6. Can eating chili peppers actually increase obesity risk? - AOL

    www.aol.com/eating-chili-peppers-actually...

    “Specifically,” he said, “chili peppers are often consumed with high-fat, high-calorie foods, meaning that more frequent chili pepper consumption is tied to more frequent high-calorie food ...

  7. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

  8. People who eat this live longer, study suggests - AOL

    www.aol.com/people-eat-live-longer-study...

    According to a new study just released by the American Heart Association, people who regularly eat chili peppers may live longer and appear to be at a lower risk of developing cardiovascular ...

  9. Hunan hand syndrome - Wikipedia

    en.wikipedia.org/wiki/Hunan_hand_syndrome

    Wearing rubber gloves when preparing or handling chili peppers, especially for superhot chilis Hunan hand syndrome (also known as "chili burn" [ 1 ] ) is a temporary, but very painful, cutaneous condition that commonly afflicts those who handle, prepare, or cook with fresh or roasted chili peppers . [ 1 ]

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