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Solanum nigrum, the European black nightshade or simply black nightshade or blackberry nightshade, [1] is a species of flowering plant in the family Solanaceae, native to Eurasia and introduced in the Americas, Australasia, and South Africa.
Rubus ursinus is a wide, mounding shrub or vine, growing to 0.61–1.52 metres (2–5 feet) high, and more than 1.8 m (6 ft) wide. [3] The prickly branches can take root if they touch soil, thus enabling the plant to spread vegetatively and form larger clonal colonies.
The round-shaped fruit is a 12-to-15-millimetre (0.47 to 0.59 in) diameter aggregation of drupelets; it is edible, and has a high content of anthocyanins and ellagic acid. [ 7 ] [ 8 ] Long stems also called canes grow up to 1.8 metres (5.9 ft) in length, usually forming an arch shape, but sometimes upright.
The blackcurrant (Ribes nigrum), also known as black currant or cassis, [a] is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, where it prefers damp fertile soils.
Sambucus nigra is a species complex of flowering plants in the family Viburnaceae native to most of Europe. [1] Common names include elder, elderberry, black elder, European elder, European elderberry, and European black elderberry. [2] [3] It grows in a variety of conditions including both wet and dry fertile soils, primarily in sunny locations.
The fruit in botanical terminology is not a berry, but an aggregate fruit of numerous drupelets, 1.2–2 cm diameter, ripening black or dark purple. Both first- and second-year shoots are spiny, with short, stout, curved, sharp spines. Mature plants form a tangle of dense arching stems, the branches rooting from the node tip when they reach the ...
It is a large shrub that can grow 0.5–5 metres (1 + 1 ⁄ 2 – 16 + 1 ⁄ 2 feet) high, with shoots with a quadrangular cross-section.. The leaves are elliptic to oval-shaped, 3–16 centimetres (1– 6 + 1 ⁄ 2 inches) long and 2–8 cm (1–3 in) broad; they are hairy along the margins and on the underside, and have a distinctive abruptly acuminate tip.
The fruits given are berry-like drupes. They are juicy, round, and approximately 4–6 mm in diameter. They are bluish-black, with a glaucous powder coating (helping to distinguish them from other elderberries), which lends them a pale powdery blue colour. Each fruit contains 3 to 5 small seed-like stones, each enclosing a single seed.
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