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Legume butters and spreads include: Peanut (see Peanut butter) Soybean, specifically soy nut (roasted soybeans) [1] Chickpea (combined with tahini into hummus) The almond, cashew, macadamia, peanut, pecan, pistachio and walnut are not true nuts in a botanical sense. However, because they are considered nuts in a culinary sense, their crushed
Citadel spread – paste made of peanut butter, oil, sugar, and milk powder; Clotted cream [8] Coconut jam - a general term for coconut-based jams in Southeast Asia. Coconut jams include kaya of Indonesia, Malaysia, and Singapore; sangkhaya of Thailand; and matamis sa bao, latik, or kalamay of the Philippines. Cookie butter
15 Oils, butters and fat spreads. ... 23.1 Nut butters. 24 Yeast. 25 Miscellaneous. ... Alpro – soy yogurt; Eden Foods Inc. Spreads, jams and honeys
Nutrition (Per tbsp): Calories: 90 Fat: 10 g (Saturated Fat: 8 g) Sodium: 65 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 0 g. According to Sabat, this plant-based butter from Miyoko's "is a ...
This winning combination of crunchy celery, luscious peanut butter and sweet raisins is substantial and satisfying. Latte with low-fat or soy milk If you're on the go and need a caffeine fix, opt ...
Peanut Butter-Filled Pretzel Nuggets. ... spread on toast or even make a cookie butter latte. The uses are endless and delicious. Can't get enough? ... 21. Soy Chorizo.
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